COD CHOWDER FOR TWO

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Before my husband developed his severe allergy to white fish, I used to cook it a lot. Found this recipe while going through some older binders. I do remember that the original recipe called for haddock, but I don't really care for haddock and so used cod instead.

Provided by Lennie

Categories     Chowders

Time 35m

Yield 2 serving(s)

Number Of Ingredients 12

1 tablespoon butter or 1 tablespoon margarine
1/2 cup chopped onion
1/2 cup diced celery
1 carrot, peeled and diced
4 small mushrooms, sliced
1 cup finely diced potato (, peel or not, up to you)
1/4 cup water
2 cups milk (preferably not skim)
1 cup corn kernel (frozen or canned)
1/2 teaspoon salt
1/2 teaspoon fresh ground black pepper
1/2 lb cod, cut into large chunks (fresh, or if frozen, thawed)

Steps:

  • In a large saucepan, over medium-low heat, melt butter and saute onion, celery, carrots and mushroom slices until veggies are tender; stir occasionally, will take from 5 to 10 minutes.
  • Add potato and water; cover and cook for 5 minutes or until potatoes are just tender.
  • Add milk and corn to the pot, along with salt and pepper; bring to a boil.
  • Reduce heat to a simmer and add fish; cover and cook for about 5 minutes or until fish easily flakes with a fork; do NOT let it return to a boil.

Ashan Pradham
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I wasn't a big fan of this chowder. The flavor was a bit too fishy for my taste.


Shabbir Jan40
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I love this cod chowder recipe! It's so easy to make and always turns out delicious. I usually add a bit more cayenne pepper for a little extra heat.


Nayef Kedir
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This recipe was a bit bland for my taste. I added some extra salt and pepper and it was much better.


Indonesia Thapa
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I've made this chowder several times and it's always a hit. It's creamy, flavorful, and packed with cod and vegetables. I highly recommend it.


heya rahman
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This was my first time making cod chowder and it was a success! The recipe was easy to follow and the chowder turned out delicious. I will definitely be making it again.


Dinesh Bham
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I followed the recipe exactly and it turned out perfectly. The chowder was creamy and flavorful, and the cod was cooked to perfection. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make cod chowder.


Sarim Ghumman
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This chowder was a bit too thick for my taste, but it was still very good. I would probably add a little more milk or broth next time.


Cristian Camilo
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I was a bit hesitant to try this recipe because I'm not a big fan of fish, but I was pleasantly surprised. The cod was cooked perfectly and the chowder was very flavorful. I'll definitely be making it again.


kibet Kevin
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This recipe was a hit at my last dinner party. Everyone raved about the creamy broth and tender cod. I'll definitely be making it again soon.


Ariba Khan
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I've tried many cod chowder recipes over the years, but this one is definitely my favorite. It's so easy to make and always turns out delicious. My family loves it!


Tanzila Sultana
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This cod chowder recipe was an absolute delight! It was creamy, flavorful, and packed with tender cod and vegetables. I followed the recipe exactly and it turned out perfectly. I highly recommend this recipe to anyone looking for a comforting and del


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