COD AND MASHED POTATOES
Provided by Dena Kleiman
Categories dinner, main course
Time 1h10m
Yield 4 servings
Number Of Ingredients 20
Steps:
- To prepare the potatoes, place them in a large heavy pot and cover with cold water. Bring to a boil, then reduce to a simmer and cook, uncovered, until tender, about 30 minutes. Remove with a slotted spoon, peel potatoes and mash in a bowl with butter, milk, salt, pepper and chives. Cover with foil and keep warm in a low oven.
- Prepare the sauce. In a saucepan warm the olive oil over medium-low heat. Add onion and saute until onion caramelizes, turning light golden, about 15 minutes. Add garlic and tomatoes and saute until liquid evaporates, about 5 minutes. Add wine and cook until sauce reduces by half. Add chicken broth and bouquet garni, then simmer on low heat uncovered for 20 minutes, or until sauce is thick. Cover and remove from heat.
- If desired, cut leeks in half lengthwise, then halve again into quarters. Wash with cold water and dry completely. Heat peanut oil in a large heavy pot or straight-sided saucepan until the oil registers 275 on a deep-fry thermometer (the oil should not be so hot that it is close to smoking). Fry leeks a few at a time, until golden brown, about 5 minutes a batch. Remove with slotted spoon to drain on paper towels or paper bags.
- To cook fish, heat the olive oil and butter in a saucepan, preferably nonstick, over medium. Season fish with salt and pepper and fry 3 minutes a side, turning once. Remove from heat.
- Reheat sauce over medium heat until hot. Remove bouquet garni. To serve, mound mashed potatoes on platter, top with fish fillets, sauce and leeks.
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SwAnZeY MaSbey
m_swanzey61@yahoo.comI would give this recipe a 10/10. It was easy to make and the results were amazing.
Starlette Burden
starlette-burden72@hotmail.frThis recipe is a keeper. I'll definitely be making it again and again.
Cameron Burger
bc84@hotmail.frDelish!
cj johnson
johnsonc@gmail.comI wasn't sure how the cod and mashed potatoes would go together, but I was pleasantly surprised. The flavors complemented each other perfectly.
Electric We are
e@yahoo.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Latoya Holmes
hl@hotmail.frI've never made cod before, but this recipe made it easy. The fish was cooked perfectly and the mashed potatoes were creamy and delicious.
Gabriel Idu
g75@gmail.comThe recipe was easy to follow and the dish turned out great. I would recommend it to anyone.
Mirror Nepal
mirrornepal@gmail.comYum!
Md.Nayeem Khan
k_m91@yahoo.comThis dish was so easy to make and it tasted delicious. I will definitely be making it again.
mai kamal
k_m@yahoo.comI thought the recipe was a bit bland. I added some extra herbs and spices to taste.
Esther Joy
e.j@gmail.comGreat recipe!
deborah sogunwa
sogunwa_deborah@hotmail.comThe cod was cooked perfectly and the mashed potatoes were fluffy and creamy. I will definitely be making this dish again.
Gabriella Mccoy
gabriella-mccoy@hotmail.comI would have liked the recipe to include more vegetables.
Scelo Celimpilo
scelo.celimpilo11@hotmail.frThis recipe is easy to follow and the results are amazing.
Emmanuel Agor
emmanuel-a13@hotmail.comI followed the recipe exactly and the dish turned out great! I especially liked the crispy skin on the cod.
Ramon Salazar
ramons@gmail.comThe cod was a little dry for my taste, but the mashed potatoes were excellent.
Legend Gamer
l.gamer39@gmail.comI've made this recipe several times and it's always a crowd-pleaser.
Emmanuel Agbor
a.emmanuel24@hotmail.comThis cod and mashed potatoes recipe was a hit with my family! The fish was cooked perfectly and the mashed potatoes were creamy and delicious.