COCONUT/BANANA CREAM PIE
I love Coconut Cream Pie and Banana Cream Pie. Combining the two makes the best of two worlds. This recipe is tried and true. You won't be disappointed...I promise.
Provided by Genny Miller
Categories Pies
Time 35m
Number Of Ingredients 13
Steps:
- 1. In a skillet, saute coconut in butter until golden. Press all but 2 tablespoons into the bottom and up the sides of a greased 9" pie plate. Bake at 350 for 7 minutes.
- 2. In a saucepan, combine the sugar, flour, cornstarch and salt. Gradually add cream and bring to a boil. Cook and stir constantly for 2 minutes. Add a small amount to egg yolks. Return all to pan; cook for 2 minutes. Remove from heat; add vanilla. Cool to room temperature.
- 3. Place sliced bananas in the crust. Cover with cream mixture. Chill until set, about 2 hours. Sprinkle with reserved coconut. If desired, garnish with whipped cream and bananas.
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Shaniq trixsan Nyanzi
[email protected]I didn't like the flavor of the coconut.
Nishan mahato
[email protected]The pie was a little too runny for my taste.
TARIQ STUDIOS
[email protected]I had a hard time finding ripe bananas, so the pie wasn't as sweet as I would have liked.
Oakley
[email protected]The crust was a little dry, but the filling was delicious.
Shabuj Roy
[email protected]This pie was a bit too sweet for my taste, but it was still good.
LEGENDURY BANKS
[email protected]I will definitely be making this again.
Magarsa Misbaay
[email protected]The bananas added a delicious sweetness.
Saiful hasan
[email protected]The crust was flaky and the filling was creamy and smooth.
Sadiya Sheikh
[email protected]This pie was amazing!
Zubair Gujjar
[email protected]I love this recipe! The pie is always a hit with my family and friends.
Briget Starnes
[email protected]This pie was so easy to make and it turned out so well! The crust was perfect and the filling was delicious. I will definitely be making this again soon.
Mr Afzaal
[email protected]I made this pie for a party and it was a huge hit! Everyone loved it. The crust was crispy and the filling was creamy and delicious.
Ahmad Eissa
[email protected]This pie was amazing! The crust was flaky and the filling was creamy and smooth. The bananas added a delicious sweetness. I will definitely be making this again.
Jo McMillan
[email protected]I love this recipe! The pie is always a hit with my family and friends. The crust is flaky and the filling is creamy and delicious. I highly recommend this recipe.
Jacob Roth
[email protected]This pie was so easy to make and it turned out so well! The crust was perfect and the filling was delicious. I will definitely be making this again soon.
Dhruba TV
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it. The crust was crispy and the filling was creamy and flavorful. I will definitely be making this again.
Muhammad Baby nice
[email protected]This coconut banana cream pie was a hit! The crust was flaky and buttery, the filling was creamy and smooth, and the bananas added a delicious sweetness. I will definitely be making this again.