Use coconut milk in place of milk and eggs for French toast you can whip up even when your fridge is empty.
Provided by David Tamarkin
Categories Bread Pineapple Coconut Milk/Cream Vanilla
Yield 4 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 275°F. Arrange bread on a rimmed baking sheet and toast, flipping once halfway through, until dry but not browned, 20-30 minutes. This will help the bread absorb the coconut milk without sogging out.
- While bread toasts, drain pineapple cubes, reserving juice. Heat 1 Tbsp. oil in a medium skillet over medium. Cook pineapple, stirring occasionally, until golden brown, about 10 minutes. Add juice, 1 cup sugar, 1/4 tsp. salt, and 1/2 cup water and bring to a boil. Reduce heat to medium-low and simmer, stirring occasionally, until pineapple breaks down a little and juice is syrupy and thick, 10-12 minutes. Transfer to a medium bowl and cover with a kitchen towel to keep warm.
- Whisk coconut milk, vanilla, and remaining 1 Tbsp. sugar and 1/4 tsp. salt in a large bowl.
- Heat 1 Tbsp. oil in a nonstick skillet over medium-high. Working in batches, dip each slice of bread into coconut milk mixture and let soak about 15 seconds. Flip and soak 15 more seconds. Cook, flipping halfway through, until golden brown on each side, 3-4 minutes per side. Repeat with remaining bread, brushing skillet with more oil between batches.
- Arrange toast on a platter. Top with pineapple pieces and syrup.
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Shakina Patterson
[email protected]I made this recipe for my family and they loved it! The French toast was light and fluffy, and the pineapple syrup was the perfect topping. I will definitely be making this again.
Naeem Tahaa
[email protected]This was a great recipe! The French toast was light and fluffy, and the pineapple syrup was the perfect topping. I served it with fresh fruit and whipped cream, and it was a hit with my family. I will definitely be making this again.
Anil Rana
[email protected]I'm always looking for new ways to make French toast, and this recipe was a great find. The coconut milk gave the French toast a subtle sweetness and creaminess that I really enjoyed. And the pineapple syrup was the perfect topping - it was tangy and
ABDULLAH CHAKWAL
[email protected]This recipe is a great way to use up leftover coconut milk. The French toast is light and fluffy, and the pineapple syrup is a delicious way to add some sweetness. I served it with fresh fruit and whipped cream, and it was a hit with my family.
Syed Naqvi
[email protected]I'm not a big fan of coconut milk, but I decided to try this recipe anyway. I'm so glad I did! The coconut milk gave the French toast a subtle sweetness and creaminess that I really enjoyed. And the pineapple syrup was the perfect topping - it was ta
Abas Salarzai
[email protected]This recipe was easy to follow and the results were delicious! The French toast was light and fluffy, and the pineapple syrup was the perfect topping. I served it with fresh fruit and whipped cream, and it was a hit with my family.
Fuad Ahmed
[email protected]I made this recipe for my family and they loved it! The French toast was light and fluffy, and the pineapple syrup was the perfect topping. I will definitely be making this again.
Missle Npanama
[email protected]This was a great recipe! The French toast was light and fluffy, and the pineapple syrup was the perfect topping. I served it with fresh fruit and whipped cream, and it was a hit with my family. I will definitely be making this again.
Arch Walter Leonard
[email protected]I'm always looking for new ways to make French toast, and this recipe was a great find. The coconut milk gave the French toast a subtle sweetness and creaminess that I really enjoyed. And the pineapple syrup was the perfect topping - it was tangy and
Joe Schmidt
[email protected]This recipe is a great way to use up leftover coconut milk. The French toast is light and fluffy, and the pineapple syrup is a delicious way to add some sweetness. I served it with fresh fruit and whipped cream, and it was a hit with my family.
Jodie Tandawai
[email protected]I was looking for a new French toast recipe and this one caught my eye. I'm so glad I tried it! The coconut milk French toast was delicious and the pineapple syrup was the perfect topping. I will definitely be making this again.
IMRAN ALI Chachar
[email protected]I've made this recipe several times now and it's always a hit! The coconut milk French toast is so light and fluffy, and the pineapple syrup is the perfect complement. I love that this recipe is also relatively easy to make, so it's perfect for a qui
Jodie Sabbat
[email protected]This recipe was a bit more work than I expected, but it was worth it! The French toast was light and fluffy, and the pineapple syrup was the perfect topping. I served it with fresh fruit and whipped cream, and it was a hit with my family. I will defi
momin hossen
[email protected]I'm not usually a fan of French toast, but this coconut milk version with pineapple syrup changed my mind. The coconut milk gave the French toast a subtle sweetness and creaminess that I really enjoyed. And the pineapple syrup was the perfect topping
Syeddaud
[email protected]This coconut milk French toast with pineapple syrup was a hit at our brunch party! Everyone loved the unique flavor combination and the crispy texture of the French toast. The pineapple syrup was also a big hit - it was tangy and sweet, and it really
Mabinty S. Kamara
[email protected]I was a bit skeptical about using coconut milk in French toast, but I was pleasantly surprised by how well it worked. The coconut milk gave the French toast a subtle sweetness and creaminess that was really nice. The pineapple syrup was also a great
Atif shah 162
[email protected]This recipe was easy to follow and the results were amazing! The French toast was light and fluffy, and the pineapple syrup was the perfect complement. I served it with fresh fruit and whipped cream, and it was a hit with my family. Thank you for sha
Syed Uzair
[email protected]I'm a big fan of French toast, and this coconut milk version with pineapple syrup was a game-changer. The coconut milk gave the French toast a subtle sweetness and richness that I really enjoyed. And the pineapple syrup was the perfect topping - it w
Mr Robiul
[email protected]This coconut milk French toast with pineapple syrup was an absolute delight! The flavors were well-balanced and the texture was perfect. I especially loved the crispy exterior and the fluffy interior of the French toast. The pineapple syrup added a t