COCONUT MILK BRAISED GREENS
Recipe from Whole Foods. States, "Creamy coconut milk combined with fresh lemon juice adds just the right flavor to brighten up vitamin-rich, dark leafy greens. Substitute kale or mustard greens for the collard greens, if you like."
Provided by januarybride
Categories Collard Greens
Time 20m
Yield 2-4 serving(s)
Number Of Ingredients 7
Steps:
- Bring a large pot of salted water to a boil. Add greens and cook for 2 minutes; drain well and set aside.
- Meanwhile, heat oil in a large skillet over medium heat. Add onions and cook, stirring often, until soft and translucent, 5 to 7 minutes. Add greens, coconut milk and lemon juice, stir well and simmer until tender, 5 to 7 minutes more. Season with salt and pepper and serve.
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Shakirudeen Jinad
[email protected]This was a great recipe.
K H U Z A I F A • S A L M I
[email protected]This was a great recipe
Peter Baraza
[email protected]This was a great recipe!
Lydia Cardenas
[email protected]This was a great recipe! The greens were cooked perfectly.
Sujat Sarkar
[email protected]This was a great recipe! The greens were cooked perfectly and the coconut milk sauce was delicious.
Morianzo morianzo
[email protected]This was a great recipe! The greens were cooked perfectly and the coconut milk sauce was delicious. I will definitely be making this again.
Gabriel Ujong
[email protected]I was really impressed with this recipe. The greens were cooked perfectly and the coconut milk sauce was flavorful and creamy. I will definitely be making this again.
Mangala Jaanaki
[email protected]This recipe was easy to follow and the greens turned out great! I used a mix of collard greens and kale, and the coconut milk sauce was delicious. I will definitely be making this again.
Keshia Zealand
[email protected]This was a great recipe! I used collard greens and they turned out really well. The coconut milk sauce was flavorful and creamy. I will definitely be making this again.
Nitai Shabita
[email protected]I made this recipe last night and it was so good! The greens were cooked perfectly and the coconut milk sauce was delicious. I will definitely be making this again.
barbing Boss
[email protected]This coconut milk braised greens recipe is a delicious and easy way to get your greens in. The coconut milk adds a creamy and flavorful richness to the greens, and the addition of garlic, ginger, and serrano pepper gives it a nice kick. I served it w