Steps:
- In a large skillet, heat the oil over high heat. And the chicken and cook, turning once, until browned, about 3 minutes. Add the coriander, and stir for about 30 seconds. Add the chicken broth, lower the heat and simmer for 3 minutes, scraping up any browned bits; transfer to a plate. Add the coconut milk to the skillet, increase the heat and boil to reduce by half, about 4 minutes. Stir in the mango and cook until warmed through. Return the chicken to the skillet, toss and remove from the heat; season with salt and pepper. Meanwhile, in a medium saucepan, simmer the black beans over low heat. Stir in the lime juice3 and 3 tablespoons mint. Divide the beans among 4 plates. Top with the chicken and remaining mint.
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Atif Ali
[email protected]I followed the recipe exactly but my chicken didn't come out crispy. I'm not sure what I did wrong.
CYNTHIA KIPROP
[email protected]I found this dish to be a bit bland. I would recommend adding more spices or herbs.
dakota Baron
[email protected]This dish is a bit spicy for my taste, but I still enjoyed it. I would recommend using less chili pepper next time.
Lungisani Mfayela
[email protected]I'm not a skilled cook, but I was able to make this dish without any problems. It's a great recipe for beginners.
Shamiso Wakabikwa
[email protected]I made this dish for my picky kids and they loved it! It's a great way to get them to eat their vegetables.
Abid hussin
[email protected]This dish is a bit time-consuming to make, but it's worth the effort. The flavors are incredible.
Salahuddeen Ibrahim
[email protected]I've never had coconut-mango chicken before, but I'm so glad I tried this recipe. It's now one of my favorites!
Sabir Zaman
[email protected]This dish is perfect for a summer cookout. It's light and refreshing, and the flavors are amazing.
Anamul Anamul
[email protected]I'm not a big fan of coconut, but I really enjoyed this dish. The mango and chicken were a great combination.
Usamaking Usamaking
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Mia Frylinck
[email protected]This recipe is easy to follow and the results are delicious. I especially love the crispy chicken skin.
Drogba Katanje
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The flavors are so well-balanced and the chicken always comes out moist and juicy.
danielson214
[email protected]This dish was a hit with my family! The chicken was tender and flavorful, and the coconut-mango sauce was the perfect balance of sweet and savory. I will definitely be making this again.