COCONUT MACAROON TOPPED BROWNIES RECIPE - (4.2/5)

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Coconut Macaroon Topped Brownies Recipe - (4.2/5) image

Provided by HotDishHomemaker

Number Of Ingredients 5

◾1 Box Duncan Hines Family Size Fudge Brownie Mix, prepare as directed on package
◾1 (14 oz.) Package Sweetened Flaked Coconut
◾1 (14 oz.) Can Sweetened Condensed Milk
◾1 Teaspoon Vanilla
◾2 Ounces Semi Sweet Baking Chocolate

Steps:

  • 1. Prepare Brownie Mix according to package directions for "cake like" Brownies in a 9 x 13 pan. Bake the Brownies for 25 minutes. We don't want the Brownies to be completely done, but close. I would check them at the 18 and 20 minute mark by inserting a toothpick in the center and look for it to be almost clean. That is a good indication that they are almost done so take them out of the oven. Once we put the topping on top, we are going to bake them again and that is why we don't want them completely done at this point. 2. Time to make the topping. While the Brownies are baking, in a medium size bowl, stir together the Coconut, Vanilla and the Sweetened Condensed Milk. Set aside. 3. When the Brownies are nearly done, take them out of the oven and then spread the topping evenly over the top. Return the Brownies to the oven and bake for 15 additional minutes. 4. Remove Brownies from oven and allow to cool completely. 5. Melt the Chocolate according to package directions. Then drizzle it over the top of the cooled Coconut Macaroon Brownies. I usually just use a spoon and dip the end in the Chocolate then randomly squiggle the Chocolate all over the top. 6. Cut the Brownies into 2 inch pieces and you are ready to serve! Recipe by: Hot Dish Homemaker

Joel HARTLEY
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These brownies were a bit too rich for my taste. I think I'll try a different recipe next time.


Jessica Gaspar
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I'm not a big fan of coconut, but I still enjoyed these brownies. The macaroon topping was a nice touch.


Veera Veera
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I made these brownies for my vegan friend and she loved them! She said they were the best vegan brownies she had ever had.


Qammar ali
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I'm allergic to coconut, so I had to leave out the macaroon topping. The brownies were still good, but I think they would have been better with the topping.


Rizwan Aslam
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These brownies were a lot of work to make. I don't think they were worth the effort.


Usuario Mobil
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I followed the recipe exactly, but my brownies turned out dry and crumbly. I'm not sure what went wrong.


matt james
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I had a hard time finding unsweetened coconut flakes. I ended up using sweetened coconut flakes and the brownies were way too sweet.


Jeff Fannin
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The macaroon topping was a bit too crunchy for my liking. I think I'll bake it for a shorter amount of time next time.


Wasim Bhutta
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These brownies were a bit too sweet for my taste. I think I'll use less sugar next time.


Anthony Ekekeocha
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I highly recommend these coconut macaroon topped brownies. They're delicious, easy to make, and sure to be a hit with everyone who tries them.


Overdrive Music
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I've made these brownies several times now and they always turn out perfectly. They're my go-to brownie recipe.


Robert Banda
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These brownies were so moist and fudgy. The macaroon topping added a nice crunch and sweetness.


Edi Susmadi
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I'm a huge fan of coconut and chocolate, so these brownies were right up my alley. I loved the texture and flavor of the macaroon topping.


Godly Chizzy
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I made these brownies for a bake sale and they were a huge hit. Everyone loved them!


Hassen Ahmednur
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My family loved these brownies! They said they were the best brownies they had ever had.


Dania Alston
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I used dark chocolate chips in my brownies and they turned out perfectly. The bitterness of the chocolate balanced out the sweetness of the coconut macaroon topping.


shelby watson
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The recipe was very clear and easy to follow. I was able to make the brownies without any problems.


Azazul haque
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I'm not a big baker, but these brownies were so easy to make. Even I could do it!


Yugayama
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These coconut macaroon topped brownies were an absolute delight! The combination of the chewy brownie base and the crispy coconut macaroon topping was heavenly.