COCONUT-KEY LIME PIE
A classic Key lime pie gets upgraded for the holidays with coconut milk in the filling. The dessert is gilded with toasted shredded coconut sprinkled on top of a billowy whipped cream topping.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Pie & Tarts Recipes
Number Of Ingredients 8
Steps:
- Preheat oven to 325 degrees. In a medium bowl, whisk together condensed milk, coconut milk, lime juice, and egg yolks until smooth. Pour into crust and bake until set but still slightly wobbly in center, 40 minutes. Let cool on a wire rack, 1 1/2 to 2 hours, then refrigerate 3 hours (or up to 1 day).
- In a large bowl, using an electric mixer, beat cream and sugar on high until stiff peaks form, about 3 minutes. To serve, top pie with whipped cream and sprinkle with toasted coconut.
Nutrition Facts : Calories 663 g, Fat 46 g, Protein 10 g
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Gary Taylor
[email protected]I'm not usually a fan of coconut desserts, but this pie was amazing! The key lime flavor balanced out the sweetness of the coconut perfectly. I will definitely be making this pie again.
maryam lawal imam
[email protected]This pie was easy to make and turned out perfectly. The crust was golden brown and the filling was smooth and creamy. I topped it with whipped cream and it was the perfect finishing touch.
CORA ETHERINGTON
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved the unique flavor combination. I would definitely recommend this pie to anyone looking for a delicious and easy-to-make dessert.
Chinua Marvis
[email protected]This pie was a bit more time-consuming to make than I expected, but it was worth it. The crust was flaky and the filling was smooth and creamy. I would definitely recommend this pie to anyone looking for a special occasion dessert.
Koi Oppo
[email protected]I made this pie for my husband's birthday and he loved it! He said it was the best pie he had ever eaten. The crust was flaky and the filling was smooth and creamy. I would definitely recommend this pie to anyone looking for a delicious and easy-to-m
Momun Md
[email protected]This pie was a bit too sweet for my taste, but it was still very good. The crust was flaky and the filling was creamy. I would recommend using less sugar in the filling next time.
jebill_smart ibrahim
[email protected]I'm not usually a fan of coconut desserts, but this pie was amazing! The key lime flavor balanced out the sweetness of the coconut perfectly. I will definitely be making this pie again.
Moiz bhutto Bhutto
[email protected]This pie was easy to make and turned out perfectly. The crust was golden brown and the filling was smooth and creamy. I topped it with whipped cream and it was the perfect finishing touch.
saraki jhoke 789
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved the unique flavor combination. I would definitely recommend this pie to anyone looking for a delicious and easy-to-make dessert.
Ainebyoona Richard
[email protected]This pie was a bit more time-consuming to make than I expected, but it was worth it. The crust was flaky and the filling was smooth and creamy. I would definitely recommend this pie to anyone looking for a special occasion dessert.
Austine Mashimon
[email protected]I made this pie for my husband's birthday and he loved it! He said it was the best pie he had ever eaten. The crust was flaky and the filling was smooth and creamy. I would definitely recommend this pie to anyone looking for a delicious and easy-to-m
MAlik saqlain MAlik
[email protected]This pie was a bit too sweet for my taste, but it was still very good. The crust was flaky and the filling was creamy. I would recommend using less sugar in the filling next time.
Danish Sarfaraz
[email protected]I'm not usually a fan of coconut desserts, but this pie was amazing! The key lime flavor balanced out the sweetness of the coconut perfectly. I will definitely be making this pie again.
Jhelum Chandioffical
[email protected]This pie was easy to make and turned out perfectly. The crust was golden brown and the filling was smooth and creamy. I topped it with whipped cream and it was the perfect finishing touch.
Habi Ismail
[email protected]I made this pie for a party last weekend and it was a huge hit! Everyone loved the unique flavor combination. I would highly recommend this pie to anyone looking for a delicious and refreshing dessert.
Hassan Katibu
[email protected]This pie was absolutely delicious! The coconut and key lime flavors were a perfect combination, and the crust was flaky and buttery. I will definitely be making this pie again.