COCONUT FLOUR WAFFLES
Steps:
- Directions: Mix eggs, then add sweetener (read notes), and coconut oil, mix well then add coconut flour, following baking powder, baking soda, pinch of salt, stir and add milk last. You might want to add more if it's too thick. Combine everything well, until the texture is smooth. The batter will be thicker than traditional waffles, but not far off. Preheat the waffle maker brush oil on the waffle iron and scoop the batter in and pour over the waffle iron. Close the lid and wait until it is ready to open. Once waffle is done, be careful when you remove it. The texture of the waffles with coconut flour is different so they rip easily. Carefully start from one corner and remove at ones. NOTE** Use a sweetener that supports your diet. I used sugar, but let's say you'd like to use liquid stevia, so I'd suggest for you to use like 1 teaspoon or to taste. As for coconut oil, you can melt the coconut oil in the pot of warm water, placing a jar in and waiting for a few minutes until it's easy for you to scoop. I said it in the directions, but I feel the need to say it again: These waffles are NOT your typical traditional waffles, they are very soft, and they rip easier than when made with all purpose flour. You can also use low fat 'regular' milk, even soy milk would work fine. Any other add-ins: cinnamon, nutmeg, powdered ginger etc. I used coconut sugar and increased the coconut milk to between 3/4 & 1 cup.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Demika Lacoste
[email protected]+1 for this recipe! These waffles are so good.
Bibi Khadija
[email protected]I'm always looking for new waffle recipes, and this one looks like a winner. Thanks for sharing!
Christine Jordan
[email protected]This recipe looks amazing! I'm definitely going to make it this weekend.
Nadiya Sabadosh
[email protected]Thanks for sharing this recipe! I can't wait to try it.
Shalawn Rivers
[email protected]I'm so glad I found this recipe. These waffles are a delicious and healthy addition to my breakfast routine.
Mst Parbin
[email protected]These waffles are a great way to sneak some extra nutrition into your breakfast. Coconut flour is a good source of fiber and healthy fats.
Karakacha Peter
[email protected]I froze some of these waffles, and they reheated beautifully. I just popped them in the toaster oven for a few minutes, and they were as good as fresh.
Prince Harry
[email protected]These waffles are a great make-ahead breakfast. I made a batch on Sunday, and I've been reheating them in the toaster all week.
Ofori Ninson
[email protected]I served these waffles with fresh berries and whipped cream, and they were absolutely delicious. The berries and whipped cream complemented the coconut flavor of the waffles perfectly.
Iina Taipale
[email protected]I added some chocolate chips to the batter, and they turned out amazing! The chocolate chips melted in the waffle maker and created gooey pockets of chocolate.
Rachael Crockett
[email protected]I made these waffles in my waffle maker, but I'm sure they would also be good cooked in a pan on the stovetop.
Ab Stha
[email protected]These waffles are a great way to use up leftover coconut flour. I always have a bag of coconut flour in my pantry, and I'm always looking for new ways to use it.
abbi o'neill
[email protected]I've been looking for a healthy waffle recipe that doesn't use a lot of sugar, and this one fits the bill. The waffles are sweet enough without being too sugary.
Lisa
[email protected]I love that these waffles are grain-free and gluten-free. They're a great option for people with food allergies or sensitivities.
IMAM HOSSAIN
[email protected]These waffles are a great way to start the day. They're filling and satisfying, and they give me energy for hours.
Alina Bush
[email protected]I'm new to cooking with coconut flour, but this recipe was easy to follow and the waffles turned out great. I'll definitely be making them again.
ivan kalema
[email protected]I made these waffles for my family for breakfast this morning, and they were a hit! Everyone loved them, even my picky kids.
Deessence John
[email protected]I've tried many coconut flour waffle recipes, but this one is by far the best. The waffles are crispy on the outside and fluffy on the inside, and they have a delicious coconut flavor.
Damil Ail
[email protected]These coconut flour waffles are a game-changer! They're light, fluffy, and have a slight sweetness that pairs perfectly with maple syrup and fresh fruit.