COCONUT CUSTARD PIE II

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Coconut Custard Pie II image

Competing for 'best pie in the world' prize. With its caramelized topping, this custard pie is something special.

Provided by Ellen

Categories     Desserts     Pies     Custard and Cream Pie Recipes     Coconut Pie Recipes

Time 1h50m

Yield 8

Number Of Ingredients 9

4 eggs
½ cup white sugar
¼ teaspoon salt
1 teaspoon vanilla extract
2 ½ cups milk
1 cup flaked coconut
1 (9 inch) unbaked pie crust
¼ cup packed brown sugar
2 tablespoons butter, softened

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Beat eggs slightly, stir in white sugar, salt and vanilla. Gradually stir in milk. Add 1/2 cup coconut to filling, and reserve remaining 1/2 cup for the top. Pour filling into pie shell.
  • Bake at 400 degrees F (200 degrees C) for 25 to 30 minutes, or until knife inserted into center of pie comes out clean. Cool pie completely.
  • Before serving, mix 1/2 cup coconut with butter and brown sugar. Sprinkle on top of pie. Broil, about 3 or 4 inches away from heat, for 2 to 4 minutes.

Nutrition Facts : Calories 331.3 calories, Carbohydrate 38.1 g, Cholesterol 106.7 mg, Fat 16.9 g, Fiber 1.7 g, Protein 7.4 g, SaturatedFat 7.9 g, Sodium 304.6 mg, Sugar 26.4 g

Charmain Hunter
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This pie was a lot of work, but it was worth it. It was the perfect dessert for a special occasion.


Suraiya Ahmed
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I had some trouble getting the crust to come out right, but the filling was delicious.


Jannat akter Jinnat
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This pie was a little too sweet for my taste, but it was still good.


kayizi Ismail
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I'm not a huge fan of coconut, but I really enjoyed this pie. The custard was smooth and creamy and the crust was flaky and buttery.


sudip khanal
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The coconut flavor in this pie was amazing. It was the perfect balance of sweetness and richness.


Khan Ahmed
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This pie was so easy to make and it turned out so well. I'm definitely going to be making it again.


Rais Rais
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I made this pie for a potluck and it was a huge success. Everyone loved it!


Chimuuh brown
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This pie was delicious! The coconut flavor was perfect and the custard was smooth and creamy. I would definitely recommend this recipe.


Tallat Pervaiz
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I've made this pie several times and it always turns out great. It's a great dessert for any occasion.


Brilliant NS Marvelous
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This coconut custard pie was a hit with my family! The filling was creamy and flavorful, and the crust was perfectly flaky. I will definitely be making this again.