These low-carb and gluten-free cookies with coconut oil can be baked or left unbaked. If baking, this recipe produces a crisp cookie. Adjust temperature and time to your liking.
Provided by IK
Categories Desserts Cookies No-Bake Cookie Recipes
Time 20m
Yield 24
Number Of Ingredients 6
Steps:
- Line 2 baking sheets with parchment paper.
- Stir together coconut, almond flour, maple syrup, coconut oil, vanilla extract, and salt in a bowl until well blended.
- Drop cookie dough in tablespoon-sized mounds onto the prepared baking sheets. Cover and refrigerate or freeze until use.
- If baking cookies, preheat the oven to 400 degrees F (200 degrees C).
- Transfer cookies to 2 ungreased cookie sheets.
- Bake in the preheated oven until browned, 5 to 10 minutes.
Nutrition Facts : Calories 110.2 calories, Carbohydrate 5.9 g, Fat 9.6 g, Fiber 1.8 g, Protein 1.6 g, SaturatedFat 6.4 g, Sodium 15.4 mg, Sugar 3.4 g
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Carrie Jensen
[email protected]These cookies are the perfect gift for any coconut lover.
Lesedi Moshaga
[email protected]I love that these cookies can be made ahead of time and frozen.
Raj Gurung
[email protected]These cookies are a great way to use up leftover egg whites.
Abeje Betibeb
[email protected]I highly recommend this recipe to anyone who loves coconut cookies.
Nabibuxkhoso Khoso
[email protected]These cookies are a delicious and easy way to add some tropical flair to your next party.
Johnny Rosales
[email protected]I love that these cookies are made with simple, wholesome ingredients.
Kinsley
[email protected]These cookies are a great way to satisfy your sweet tooth without feeling guilty.
Mansoor Jadoon
[email protected]I've tried many coconut cookie recipes, but this one is by far the best. The cookies are soft and chewy, with the perfect amount of coconut flavor.
HamVareen TV
[email protected]These cookies are the perfect treat for any occasion.
Patty Kelp
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Alice Ben
[email protected]These cookies are so good! I love the combination of coconut and chocolate.
Ivo Wana
[email protected]I've never been a big fan of coconut cookies, but these are delicious! The coconut flavor is subtle and the cookies are perfectly chewy.
Indris Yusuf
[email protected]These cookies are a great way to use up leftover coconut. They're also a delicious and easy snack.
I_HEART MYSELF
[email protected]I love these cookies! They're so easy to make and they always turn out perfect.
Zanele Valencia
[email protected]These cookies are amazing! The coconut flavor is perfect and they're so soft and chewy. I will definitely be making these again.
TheOreoMan
[email protected]I've made these cookies several times now, and they're always a hit. They're so delicious and easy to make.
Amin Abdulkadir Yusuf
[email protected]These coconut cookies are the perfect balance of chewy and crispy. They're also incredibly easy to make, which is a major bonus!