The best part about this incredibly simple, vegan-friendly recipe is that you don't need an ice cream maker to make it! It comes out soft and creamy and ready to eat.
Provided by Monica
Categories Desserts Frozen Dessert Recipes 100+ Ice Cream Recipes
Time 5h30m
Yield 3
Number Of Ingredients 5
Steps:
- Split each cardamom in half, lengthwise.
- Combine cardamom, coconut milk, sugar, 1 1/2 teaspoon rum, and vanilla extract in a pot. Simmer mixture over low heat, stirring occasionally, about 20 minutes. Remove mixture from stove and stir in remaining rum.
- Pour mixture through a strainer over a freezer-safe container to catch the cardamom pods; discard. Cover the container and freeze until firm, 5 hours to overnight.
Nutrition Facts : Calories 400.6 calories, Carbohydrate 37.4 g, Fat 27.3 g, Fiber 1.5 g, Protein 2.6 g, SaturatedFat 24.2 g, Sodium 17 mg, Sugar 33.7 g
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Christiaan Spangenberg
[email protected]I'm not usually a fan of coconut ice cream, but this recipe changed my mind. The cardamom adds a really nice flavor that balances out the sweetness of the coconut. I'll definitely be making this again.
Sambolo Comedy
[email protected]This is the best coconut cardamom ice cream I've ever had! The flavor is amazing and it's so easy to make. I love that I can make it in my own kitchen without any special equipment.
Yousha Telecom
[email protected]I made this ice cream for a party last weekend and it was a huge hit! Everyone loved the unique flavor and creamy texture. I'll definitely be making it again soon.
Itz Nabintou
[email protected]This ice cream is absolutely delicious! The coconut and cardamom flavors are perfectly balanced, and the texture is incredibly creamy. I love that it's not too sweet, and it's the perfect dessert for any occasion.
Lilyona Fields
[email protected]I'm so glad I found this recipe! I've been looking for a good coconut cardamom ice cream recipe for ages. This one is perfect! It's so easy to make and the flavor is amazing. I'll definitely be making it again and again.
Rorisang Manamela
[email protected]This is my new favorite ice cream recipe! It's so creamy and flavorful, and the cardamom adds a really unique twist. I love that it's not too sweet, and it's the perfect dessert for any occasion.
millie Queen21
[email protected]I've made this ice cream several times now and it's always a hit. It's so easy to make and the flavor is amazing. I love that it's not too sweet, and the cardamom adds a really nice touch.
Wendy Goetz
[email protected]This ice cream is so delicious and refreshing! It's the perfect way to cool down on a hot summer day. I love the combination of coconut and cardamom, and the texture is incredibly creamy.
Million Man
[email protected]I'm not usually a fan of coconut ice cream, but this recipe changed my mind. The cardamom adds a really nice flavor that balances out the sweetness of the coconut. I'll definitely be making this again.
Akela Best
[email protected]This is the best coconut cardamom ice cream I've ever had! The flavor is amazing and it's so easy to make. I love that I can make it in my own kitchen without any special equipment.
Zohaib Abbasi
[email protected]I made this ice cream for a party last weekend and it was a huge hit! Everyone loved the unique flavor and creamy texture. I'll definitely be making it again soon.
Amelia Lawrence
[email protected]This coconut cardamom ice cream is absolutely divine! It's creamy, rich, and has the perfect balance of sweetness and spice. I love the subtle hint of cardamom, which really elevates the flavor of the coconut. This is definitely going to be my new go