COCOA OATMEAL MUFFINS
Make and share this Cocoa Oatmeal Muffins recipe from Food.com.
Provided by Redsie
Categories Quick Breads
Time 35m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 11
Steps:
- Stir together flour, sugar, oats, cocoa, baking powder and salt in large bowl.
- Beat eggs, milk, melted butter and vanilla in small bowl.
- Add milk mixture and nuts all at once to dry ingredients, stirring until just moistened.
- Spoon batter into 12 greased muffin cups.
- Bake at 400°Ffor 15 to 20 minutes, or until done.
- Serve warm with Honey Spread (Beat together 1/2 cup (125 mL) butter and 1/3 cup (75 mL) honey until smooth. Makes about 3/4 cup).
Nutrition Facts : Calories 312.9, Fat 15.7, SaturatedFat 6.4, Cholesterol 52.4, Sodium 450.4, Carbohydrate 38.7, Fiber 3.2, Sugar 18.4, Protein 7.2
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Joyce Knight
[email protected]These muffins are the best oatmeal muffins I've ever had. They're moist, fluffy, and full of flavor.
ahmedmd alamin
[email protected]These muffins are the perfect treat for a special occasion. They're also great for gifting to friends and family.
Savi Clement
[email protected]These muffins are a great way to use up ripe bananas. They're also a great way to get your kids to eat their fruit.
MD Mobarak
[email protected]These muffins are so easy to make, even a beginner can do it. They're a great recipe for kids to help with.
James Clemente
[email protected]I love the way these muffins smell while they're baking. They fill the house with a delicious chocolate aroma.
Luis Yamashita
[email protected]These muffins are the perfect size for a snack or a light breakfast. They're also great for packing in lunches.
Anam Mozumdar
[email protected]I made these muffins with whole wheat flour and they turned out great! They're a healthier option than traditional muffins.
Jeeban Gharti Magar
[email protected]These muffins are so moist and fluffy. They're the perfect comfort food for a cold day.
Nono Nono
[email protected]I love the combination of chocolate and oatmeal in these muffins. They're the perfect treat for a chocolate lover.
David Ssebyala hassan
[email protected]These muffins are a great way to use up leftover oatmeal. They're also a great way to get your kids to eat their oats.
Daniel Hicks
[email protected]I made these muffins with almond milk and they turned out great! They're a great option for people with dairy allergies.
Roton Datta
[email protected]These muffins are the perfect grab-and-go breakfast. They're filling and delicious.
MH Munna
[email protected]I'm not a big fan of oatmeal, but these muffins were surprisingly good. The cocoa flavor really shines through.
Bridget Phiri
[email protected]These muffins are so easy to make and they taste amazing! I love the chocolate chips in them.
ily maluma
[email protected]I made these muffins for a potluck and they were a huge success! Everyone loved them.
iheartkamille1 johnson
[email protected]These muffins were a hit with my family! They're moist and fluffy, with a delicious cocoa flavor. I'll definitely be making them again.