CLEO'S POTATO SALAD
My mom, Cleo Lightfoot, loved cooking all kinds of different recipes, but her favorite meal was one she made when hosting backyard barbecues in the summer. She would make her famous ribs, baked beans and this delicious potato salad. -Joan Hallford, North Richland Hills, Texas
Provided by Taste of Home
Categories Lunch Side Dishes
Time 45m
Yield 12 servings
Number Of Ingredients 14
Steps:
- Place potatoes in a large saucepan; cover with water. Bring to a boil. Reduce heat; cook, uncovered, until tender, 10-15 minutes. Drain; cool completely. , Meanwhile, in a saucepan, cook bacon over medium heat until crisp. Remove with a slotted spoon; drain on paper towels. Remove all but 1 tablespoon drippings from pan., Stir sugar and flour into drippings until smooth. Gradually stir in water; cook and stir over medium-high heat until thickened and bubbly. Remove from heat. Stir a small amount of hot mixture into beaten egg; return all to pan, stirring constantly. Slowly bring to a boil, stirring constantly; remove from heat. Transfer to a large bowl; cool completely., Gently stir in vinegar, onion and seasonings. Fold in whipped cream. Stir in eggs, celery, potatoes and bacon. Refrigerate, covered, until serving.
Nutrition Facts : Calories 211 calories, Fat 11g fat (5g saturated fat), Cholesterol 90mg cholesterol, Sodium 272mg sodium, Carbohydrate 23g carbohydrate (5g sugars, Fiber 2g fiber), Protein 6g protein.
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bob of bob
[email protected]This potato salad is a classic for a reason. It's simple to make and always delicious. I love the addition of celery and onion, which give it a nice crunch.
Zamu Nakayima
[email protected]This potato salad is easy to make and always a crowd-pleaser. I love that I can make it ahead of time and it still tastes great.
Lady J
[email protected]I've made this potato salad several times and it's always a hit. It's the perfect side dish for any summer gathering.
Neirad “Noble” Shiruani
[email protected]I followed the recipe exactly and my potato salad turned out watery. I'm not sure what went wrong.
Md Rasely
[email protected]This potato salad is bland and boring. It needs more flavor.
James Rongdi
[email protected]This potato salad is a bit too tangy for my taste. I would recommend using less vinegar in the dressing.
kali ride
[email protected]I'm not a big fan of mayonnaise, but this potato salad is still delicious. The dressing is light and flavorful, and the potatoes are cooked perfectly.
Fuad Esmael
[email protected]This potato salad is a family favorite. We make it for every potluck and picnic.
HajiYousaf Khan
[email protected]I love this potato salad! It's the perfect side dish for any summer gathering.
Mohammed Kuddus
[email protected]This potato salad is a great make-ahead dish. I love that I can make it the day before and it still tastes great.
Juddy Mhare
[email protected]I'm not a huge fan of potato salad, but this recipe changed my mind. The dressing is light and flavorful, and the potatoes are cooked perfectly. I will definitely be making this again.
Danielle Ramirez
[email protected]This potato salad is a classic for a reason. It's simple to make and always delicious. I love the addition of celery and onion, which give it a nice crunch.
jaylen dawkins
[email protected]I've been making this potato salad for years and it's always a hit. It's the perfect side dish for any summer gathering.
David Hillaire
[email protected]This potato salad is easy to make and always a crowd-pleaser. I love that I can make it ahead of time and it still tastes great.
Emma Zoric
[email protected]I made this potato salad for a potluck and it was a hit! Everyone loved it. I will definitely be making it again.
Thunder Contractors Pvt Ltd
[email protected]This is the best potato salad I've ever had! The dressing is tangy and flavorful, and the potatoes are cooked to perfection. I will definitely be making this again.
Aashiq Sindhi
[email protected]This potato salad is a delightful blend of flavors and textures. The creamy dressing perfectly complements the tender potatoes, while the celery and onion add a nice crunch. I especially love the addition of hard-boiled eggs, which give the salad a p