CLAY POT MEATLOAF AND POTATOES
This is hubby's favorite meatloaf. It can be easily made into a one dish meal by adding some carrots. A clay pot with a lid is required. No liquid is added as it cooks in its own juices.
Provided by SHORECOOK
Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes
Time 1h30m
Yield 4
Number Of Ingredients 9
Steps:
- Soak clay pot in a large bowl of water for about 15 minutes. Remove pot from water.
- Mix ground beef, bread crumbs, egg, milk, and 1/2 of the onion soup mix together in a large bowl. Form mixture into a loaf and place in the clay pot. Arrange potatoes around loaf and sprinkle remaining onion soup mix over potatoes. Scatter onions over potatoes and add rosemary sprigs. Place lid on the clay pot.
- Place clay pot in the cold oven. Heat oven to 350 degrees F (175 degrees C).
- Bake in the oven until meatloaf is no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
Nutrition Facts : Calories 492.7 calories, Carbohydrate 55.8 g, Cholesterol 115.2 mg, Fat 18.6 g, Fiber 6.2 g, Protein 26.3 g, SaturatedFat 7.1 g, Sodium 952.7 mg, Sugar 8 g
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sayed vai
[email protected]I've made this dish several times now and it's always a hit with my family and friends.
BLACKLIST GAMING
[email protected]This recipe is a keeper! I will definitely be making it again.
Chad Hopkins
[email protected]I'm not sure what I did wrong, but my meatloaf turned out dry and crumbly.
Saqib Arshad
[email protected]This recipe is a bit time-consuming, but it's worth it. The meatloaf is so moist and flavorful.
Waseem Bhi
[email protected]I used ground turkey instead of ground beef and it was still delicious.
Juraj_godOFbikes
[email protected]I added some chopped carrots and celery to the meatloaf and it turned out great.
Rhonda Allen
[email protected]This recipe is a great way to use up leftover mashed potatoes.
Tyshana Ward
[email protected]I'm not a fan of potatoes, but I really enjoyed the potatoes in this dish. They were so crispy on the outside and fluffy on the inside.
Ntombi Nxumalo
[email protected]This dish is perfect for a weeknight meal. It's easy to make and the leftovers are even better the next day.
Mushahid King
[email protected]I've never made meatloaf in a clay pot before, but this recipe made it so easy. The meatloaf was cooked perfectly and the potatoes were so flavorful. I will definitely be making this again.
Elijah Windett
[email protected]This recipe was easy to follow, but the end result was not what I expected. The meatloaf was dry and the potatoes were undercooked.
Emily Toner
[email protected]The meatloaf was a bit dry, but the potatoes were delicious.
gamer girl
[email protected]This dish was a bit too bland for my taste. I think it could have used more seasoning.
Ms Lima
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. The meatloaf was so moist and flavorful, and the potatoes were the perfect side dish. I will definitely be making this again.
Dort
[email protected]This recipe was easy to follow and the end result was delicious. The meatloaf was moist and flavorful, and the potatoes were perfectly cooked. I will definitely be making this again.
sajid Bashir
[email protected]I've made this dish several times now and it's always a winner. The meatloaf is always moist and flavorful, and the potatoes are always perfectly cooked. I love that I can just throw everything in the clay pot and let it cook.
brenda martinez
[email protected]I tried this recipe last night and it was a hit with my family! The meatloaf was so tender and juicy, and the potatoes were cooked to perfection. I will definitely be making this again.
Arshad Hussain
[email protected]This clay pot meatloaf and potatoes dish was absolutely delicious! The meatloaf was moist and flavorful, and the potatoes were perfectly crispy on the outside and fluffy on the inside. I highly recommend this recipe!