CLASSIC YELLOW CAKE
Ever whanted a classic yellow cake recipe thats moist, delicious, and tender? Your search ends here. This is an easy yet sophisticated cake that goes great with Rich Chocolate Frosting. I suggest you use cake four but you may use all-purpose flour if you must. I made it up and tried it and It was wonderful.
Provided by bakingfanatic
Categories Dessert
Time 35m
Yield 2 9-inch cakes, 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F Grease and flour 2 9-inch round cake pans. Set aside.
- Sift flour, sugar, baking powder, and salt in large bowl. Stir to combine.
- Add oil, milk, eggs, and vanilla. Beat on low speed until combined. Beat on medium speed for 2 minutes, scraping sides of bowl occasionaly.
- Pour batter Into prepared pans and if necessary spread evenly. Bake at 25-30 minutes or until golden brown and toothpick inserted comes out clean.
- Cool in pan 10 minutes. Then turn onto wire rack to cool completely.
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Sinie Duncan
[email protected]Overall, this cake was good. It was moist and fluffy, but the flavor was a little bland. I think I would add some lemon zest or vanilla extract next time to give it more flavor.
Muktirhat Group
[email protected]This cake was a little dry for my taste, but I think it was because I overbaked it. I'll try baking it for a shorter amount of time next time.
James Charles
[email protected]I've been looking for a good yellow cake recipe and this one is perfect! It's moist and fluffy, with a delicious vanilla flavor. I'll definitely be making this cake again.
Jamie Lee September
[email protected]This cake is so easy to make and it always turns out delicious. I love that I can use ingredients that I usually have on hand.
Account Email
[email protected]I made this cake for a potluck and it was a big hit! Everyone loved it. I'll definitely be making it again.
ojo Mary
[email protected]This cake was a bit too sweet for my taste. I think I would reduce the amount of sugar next time. Otherwise, it was a good cake.
JP lovezlife
[email protected]I've made this cake several times and it always turns out perfect. It's my favorite yellow cake recipe. I love the moist crumb and the delicious vanilla flavor.
Nkhenso Chris
[email protected]This cake is my go-to recipe for any occasion. It's always a crowd-pleaser and it's so easy to make. I love that it's not too sweet, so it's perfect for any time of day.
Karla Peregrina
[email protected]This cake was just okay. It was a little dry and the flavor was nothing special. I wouldn't go out of my way to make this cake again.
Hummi Pari
[email protected]I was disappointed with this cake. It was dry and crumbly, and the flavor was bland. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this cake again.
Rumon Ahmed
[email protected]This cake was easy to make and tasted delicious. I used a bundt pan and it baked evenly. The glaze on top added a nice touch of sweetness. I would definitely recommend this recipe to others.
Cherlyn Villarmino
[email protected]I followed the recipe exactly and my cake turned out great! It was light and fluffy, with a perfect crumb. I frosted it with a simple vanilla buttercream and it was delicious. Will definitely be making this cake again!
safa islam
[email protected]I made this cake for my son's birthday and it was a huge success! He loved it and all of his friends asked for the recipe. I'll definitely be making this cake again for future birthdays.
Ashley Lacombe
[email protected]This cake was a little dry for my taste, but the flavor was still good. I think I might try adding some sour cream or buttermilk to the batter next time to make it more moist.
Hanges zoewifesupremium (Random.Things12)
[email protected]I've been baking for years and this is one of the best yellow cake recipes I've ever tried. It's so simple to make and always turns out perfect. I love that it's not too sweet, so it's perfect for any occasion.
Chidubem Michael
[email protected]This cake was a hit! It was moist and fluffy, with a delicious vanilla flavor. I used a 9x13 pan and it baked perfectly. I also added some sprinkles to the top for a festive touch. Will definitely be making this again!