CLASSIC THAI FRIED RICE
Make and share this Classic Thai Fried Rice recipe from Food.com.
Provided by lazyme
Categories Long Grain Rice
Time 20m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Heat the oil in a wok over medium-high heat.
- Add the garlic and stir-fry for 1 minute.
- Add the curry paste and stir-fry until it releases its aroma.
- Add the tofu and cook another 3 minutes.
- Add the rice, mix and fry for 2 minutes.
- Add the soy sauce, green onion and cilantro and transfer to a serving dish and garnish.
- Serve immediately.
- Refrigerated it will keep a couple of weeks.
Nutrition Facts : Calories 216.4, Fat 6.3, SaturatedFat 0.9, Sodium 511.5, Carbohydrate 33.2, Fiber 1.3, Sugar 1.1, Protein 6.9
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Karim Amr
[email protected]This is the best Thai fried rice recipe I've ever tried. It's so flavorful and easy to make. I will definitely be making this again and again.
Alexandra Amsterdam
[email protected]I've never made Thai fried rice before, but this recipe made it easy. It turned out great and my family loved it!
Ntumba Brigitte
[email protected]This dish was a bit too spicy for me, but my husband loved it. He said it was the best Thai fried rice he's ever had.
Mayya volk
[email protected]Great recipe! I made this for my friends and they loved it. I will definitely be making this again.
Ethan Anidi
[email protected]This recipe was easy to follow and the results were delicious! I especially liked the crispy tofu.
Aaryan Lama
[email protected]Overall, this was a good recipe. The rice was fluffy and the vegetables were cooked perfectly. However, I found the sauce to be a bit too sweet for my taste.
shahab baloch
[email protected]This dish was a bit bland for my taste. I think it needed more seasoning.
Umair shah gillani
[email protected]This is my go-to recipe for Thai fried rice. It's simple, quick, and always delicious. I love the addition of peanuts and cashews for a bit of extra crunch.
the pufferfish king
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I've made it several times now and it's always a crowd-pleaser.
Shakira Dean
[email protected]This Thai fried rice was a hit with my family! It was easy to make and had the perfect balance of flavors. The rice was fluffy and flavorful, and the vegetables were crisp and tender. I will definitely be making this again!