CLASSIC BUTTER COOKIES I
Great tasting buttery cookies with many options for baking.
Provided by Sally
Categories Desserts Cookies Refrigerator Cookie Recipes
Yield 96
Number Of Ingredients 8
Steps:
- Cream the butter in a large mixing bowl, gradually add the sugar and beat until light and fluffy. Beat in the egg and vanilla.
- Combine the flour, baking soda, cream of tartar and salt. Add the flour mixture to the creamed mixture.
- For all the types of cookie shapes preheat oven to 400 degrees F (205 degrees C) before baking. Bake all cookies on an ungreased cookie sheet.
- Shape the dough in one of the following ways: Roll out the chilled dough and cut with cookie cutters. Sprinkle with colored sugar if desired. Bake for 6 to 8 minutes.
- OR: Form dough into logs 2 inches in diameter and slice 1/8 inch thick when chilled. Sprinkle with chopped nuts, if desired, and bake for 7 to 9 minutes.
- OR: Shape into balls and bake. Balls may be rolled in sugar mixed with cinnamon if desired. Bake for 10 to 12 minutes.
- OR: Put unchilled dough into a cookie press and press into desired shapes chill shaped cookies before baking. Bake chilled cookies for 8 to 10 minutes.
- OR: Add 1 cup chopped walnuts and 1/2 cup flour to dough. Chill then shape into balls and bake for 8 to10 minutes. Roll still warm cookies in confectioners' sugar. Once cool sprinkle chilled cookies with more confectioners' sugar.
Nutrition Facts : Calories 37.1 calories, Carbohydrate 4.4 g, Cholesterol 7 mg, Fat 2 g, Fiber 0.1 g, Protein 0.4 g, SaturatedFat 1.2 g, Sodium 33.6 mg, Sugar 1.9 g
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min kohar
[email protected]Overall, these are a great classic butter cookie recipe. They're easy to make, delicious, and perfect for any occasion.
Melissah Chimowa
[email protected]These cookies are a bit too sweet for my taste, but they're still pretty good.
yy y
[email protected]I've never made butter cookies before, but these turned out amazing!
Hareem
[email protected]These cookies are the perfect gift for friends and family.
lisa muse
[email protected]I'm not a big fan of baking, but these cookies are so easy to make that even I can do it!
robert olivares
[email protected]I love that these cookies don't require any special ingredients. I always have everything I need on hand to make them.
Frances Felan
[email protected]These cookies are so easy to make, even my kids can help.
Mr.Double-N M2
[email protected]I've made these cookies several times now and they're always a hit!
Muhammad Faakhar
[email protected]These cookies are perfect for Christmas! They're so festive and delicious.
Piyan Rahman
[email protected]I'm not usually a fan of butter cookies, but these ones are really good! They're not too sweet and they have a nice, crumbly texture.
Lucy Young
[email protected]These cookies are a great way to use up leftover butter.
rajafiaz786 raja
[email protected]I was a bit worried about the dough being too dry, but it turned out perfect! The cookies are so light and fluffy.
Dark Soul
[email protected]They're the perfect cookies to enjoy with a cup of coffee or tea.
Hausa-internationalTV
[email protected]These cookies are so delicious! I love the buttery flavor and the hint of vanilla.
Blake Dick
[email protected]I'd give these cookies a solid 4 out of 5 stars. They're definitely tasty, but I found the texture to be a bit too crumbly for my liking.
Alfred Sow
[email protected]Easy to make and a big hit with my family!
Karen Lashway
[email protected]These cookies are delicious! They're buttery and crumbly, with just the right amount of sweetness. I'll definitely be making them again.
Tammy Sellek
[email protected]These butter cookies are truly classic for a reason! They're so simple to make, yet they turn out perfectly every time.