CLASSIC BRAN MUFFINS RECIPE - (4.4/5)
Provided by รก-46071
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease muffin cups or line with paper muffin liners. Mix together wheat bran and buttermilk; let stand for 10 minutes. Beat together oil, egg, sugar and vanilla and add to buttermilk/bran mixture. Sift together flour, baking soda, baking powder and salt. Stir flour mixture into buttermilk mixture, until just blended. Fold in raisins and spoon batter into prepared muffin tins. Bake for 15 to 20 minutes, or until a toothpick inserted into the center of a muffin comes out clean. Cool and enjoy!
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vallerie kilian
[email protected]These muffins are delicious! They're moist and flavorful, and the bran gives them a nice hearty texture. I love that they're also packed with fiber and nutrients. I'll definitely be making these again.
Knoz Ahmed
[email protected]These muffins are a great way to sneak some extra vegetables into your diet. The carrots and zucchini add a nice sweetness and moisture to the muffins. I also love that they're made with whole wheat flour and bran. These muffins are a great way to st
Zameen Agent
[email protected]These muffins are the perfect grab-and-go breakfast. They're filling and satisfying, and they're easy to eat on the go. I love that they're also made with healthy ingredients. I always feel good about eating these muffins.
Dipunkr Roy
[email protected]I love the flavor of these muffins. The molasses and cinnamon give them a really nice depth of flavor. I also love that they're so moist and fluffy. I'll definitely be making these muffins again.
ZEESHAN Farooq
[email protected]These muffins are a great way to use up leftover bran cereal. They're also a great way to get your kids to eat more fiber. I love that they're so easy to make and they always turn out perfectly.
Tammy Lee Stratton
[email protected]I'm so glad I found this recipe. These muffins are the perfect healthy snack. They're low in calories and fat, and they're packed with fiber. I love that they're also really easy to make.
Yahya ayache
[email protected]These muffins are a great way to start your day. They're filling and satisfying, and they give you a boost of energy. I love that they're also made with healthy ingredients. I always feel good about eating these muffins.
Ruth Adhiambo
[email protected]I'm always looking for healthy and delicious recipes, and these muffins definitely fit the bill. They're made with whole wheat flour and bran, and they're sweetened with honey instead of sugar. I love that they're also packed with fruits and nuts.
TIPS and STATS
[email protected]These muffins are a great way to sneak some extra fiber into your diet. They're also a good source of protein and healthy fats. I love that they're so versatile. You can add different fruits, nuts, or seeds to change up the flavor.
Arlind Arlindd
[email protected]I love the simplicity of this recipe. It's made with just a few basic ingredients, and it's so easy to put together. The muffins always turn out perfectly, and they're always a hit with my family and friends.
foo nissan
[email protected]These muffins are my go-to recipe for a healthy and satisfying breakfast. They're packed with fiber and nutrients, and they keep me feeling full and energized all morning long.
Chiquetta Caldwell
[email protected]I've been making these muffins for years and they're always a hit. They're so moist and flavorful, and they freeze really well. I always have a batch of these muffins in my freezer for a quick and easy breakfast or snack.
MD NOJIR AHMED.
[email protected]These muffins are a great way to use up leftover bran cereal. They're also a great way to get your kids to eat more fiber. I love that they're so easy to make and they always turn out perfectly.
Mpumie jimin Maphosa
[email protected]I made these muffins for my kids and they loved them! They're so soft and fluffy, and they have just the right amount of sweetness. I'll definitely be making these again.
Stella Maris
[email protected]These muffins are perfect for a quick and easy breakfast or snack. They're also great for packing in lunches. I love that they're made with simple, wholesome ingredients.
Kirstie Amber
[email protected]I'm not usually a fan of bran muffins, but these were surprisingly delicious. The molasses and cinnamon give them a really nice flavor. I'll definitely be making these again.
matt fitzpatrick
[email protected]These muffins are a great way to start the day. They're filling and satisfying, and they give me a boost of energy. I also appreciate that they're made with healthy ingredients.
Yasia Mumtaz
[email protected]I've tried many bran muffin recipes, but this one is by far the best. The muffins are light and fluffy, with a perfect balance of sweetness and tanginess. I love that they're also packed with fiber and nutrients.
Juan Carlos Morales
[email protected]These muffins were a hit with my family! They're so moist and flavorful, and the bran gives them a nice hearty texture. I'll definitely be making these again.