CLASSIC BELGIAN WAFFLE
These are the best waffles I have ever had. It is important. Be sure to whisk and fold the egg whites in. It makes a world of a difference.
Provided by ashley.martin100208
Categories Breakfast
Time 23m
Yield 12 Waffles, 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Start the night before. Mix dry ingredients and sift. Add remaining ingredients except for eggs. Cover the bowl with plastic wrap and leave out overnight. Room temperature.
- Come morning, beat in egg yolks to yeast mixture. Beat egg whites with whisk until stiff peaks are made. Fold the egg whites into the mixture with a spoon. Cook for 3 minutes in preheated deep waffle iron.
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sayim 9852
[email protected]These waffles are a great way to start the day. They're fluffy, flavorful, and perfect for topping with your favorite toppings.
Funtua Girls
[email protected]I'm not sure why, but my waffles didn't turn out at all. They were flat and dense. I'm not sure what I did wrong.
Md Jakariya Khan
[email protected]Overall, I thought these waffles were pretty good. They were easy to make and they tasted good. I would definitely make them again.
aychok
[email protected]These waffles were a bit too sweet for my taste. I think I'll try using less sugar next time.
Carlos Museau
[email protected]I've made these waffles several times now and they're always a hit. They're so easy to make and they taste amazing.
Meena Limboo
[email protected]These waffles are the perfect weekend breakfast. They're so fluffy and delicious. I love serving them with fresh fruit and whipped cream.
Kai Dunnell
[email protected]I'm not a big fan of waffles, but I have to say that these were pretty good. I especially liked the crispy edges.
Tonya K Kissel
[email protected]These waffles are so easy to make and they're always a hit with my family. I love that I can make them ahead of time and freeze them for later.
surur ghazi
[email protected]I followed the recipe exactly, but my waffles didn't rise very much. They were still tasty, but I was hoping for a little more loft.
Wasif Ahmad
[email protected]I'm not sure what I did wrong, but my waffles didn't turn out as good as I expected. They were a little too dense and chewy.
Raynel Akinyi
[email protected]This recipe is a keeper! The waffles were so good that I ate them all in one sitting. I'll definitely be making them again soon.
moh ismaaciil
[email protected]Yum!
Shongwe Gwerez
[email protected]These waffles are amazing! I've never had Belgian waffles before, but I'm definitely a fan now. They're so light and fluffy.
Jessica Velazquez
[email protected]I was looking for a classic Belgian waffle recipe and this one didn't disappoint. The waffles were perfect! Crispy on the outside and fluffy on the inside.
MD Senu
[email protected]These waffles were delicious! I made them for my husband and kids for breakfast and they were all raving about them. I'll definitely be making them again.
Khan Haan
[email protected]I've tried many Belgian waffle recipes, but this one is definitely my favorite. The waffles are so light and airy. I love the addition of vanilla and cinnamon.
Mirwais Safi
[email protected]These waffles were a hit with my family! They were crispy on the outside and fluffy on the inside. I loved the classic Belgian flavor.