CLARIMONT SALAD
Make and share this Clarimont Salad recipe from Food.com.
Provided by bsneary
Categories Low Protein
Time 8h30m
Yield 30 serving(s)
Number Of Ingredients 11
Steps:
- Mis together oil, vinegar, sugar, salt and pepper. Set aside.
- Mix together vegetables.
- Pour dressing over vegetables and mix.
- Store in refrigerator overnight.
- Keeps 1 week.
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Shanzy Malik
[email protected]Overall, this is a great salad that I would definitely recommend.
Arturo Gunn
[email protected]The dressing is a bit too sweet for my taste.
Abdullahi Saidu
[email protected]I wish there was a vegetarian version of this salad.
Enid Mitchell
[email protected]This salad is a bit pricey, but it's worth it for a special occasion.
Md Suruj Khan
[email protected]I'm not a huge fan of salads, but this one is actually really good.
Rahim Bai
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Alan Walker
[email protected]I love the combination of sweet and savory in this salad.
Sha Joo
[email protected]The Clarimont Salad is a delicious and refreshing salad that is perfect for any occasion.
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[email protected]This salad is perfect for a summer picnic.
Richard Hebert
[email protected]I added some crumbled bacon to the salad and it was amazing. Highly recommend!
Md Nur nobi
[email protected]This salad is a great way to use up leftover chicken or turkey.
Heather Alonso
[email protected]I wasn't sure about the combination of flavors at first, but I was pleasantly surprised. The salad was delicious!
Shamail Sarfraz
[email protected]I love that this salad is so easy to make. It's perfect for a quick and healthy lunch.
Keira Newman
[email protected]The dressing is what really makes this salad special. It's tangy, sweet, and just a little bit spicy.
Malik Emran
[email protected]I've made this salad several times now and it's always a crowd-pleaser.
Boateng Francis
[email protected]This salad was a hit at my last party! Everyone loved the unique combination of flavors and textures.