Provided by Robert Irvine : Food Network
Time 55m
Yield 6 servings (4 clams each)
Number Of Ingredients 10
Steps:
- Preheat the oven to 400 degrees F.
- In a saute pan over medium-high heat, add the oil and heat to the verge of smoking. Add the pancetta, reduce the heat to medium, and cook the pancetta until crispy, 2 to 3 minutes. Once cooked, remove the pancetta with a slotted spoon to paper towels and reserve. Add the onions and garlic and cook until translucent, 6 to 7 minutes. Once the onions are cooked, remove from the pan and toss in a bowl with the lemon juice, crab boil seasoning, butter, and parsley. Top the clams with the onion-herb mixture, reserved pancetta, and Parmesan. Place on a baking sheet and bake until the cheese has melted, 10 to 12 minutes.
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Gourob Gaming
[email protected]These clams were delicious! I will definitely be making them again.
Rohim official
[email protected]I've tried other clam casino recipes, but this one is by far the best. The flavor is incredible.
faheem hamza
[email protected]I made these clams for a special occasion and they were a huge success. Everyone loved them!
Richie f Campbell
[email protected]These clams were a little bland for my taste. I think I'll add some more garlic and herbs next time.
Prime Don
[email protected]I was surprised at how easy this recipe was. I'm not a very experienced cook, but I was able to make these clams without any problems.
Faizan Koko
[email protected]I've made this recipe several times and it always turns out great. It's a keeper!
Faith Aribogha
[email protected]These clams were a bit too salty for my taste. I think I'll use less bacon next time.
Nafras Nafras
[email protected]I followed the recipe exactly and the clams turned out tough and overcooked. I'm not sure what went wrong.
Ashutosh sarkar
[email protected]Delicious! The clams were cooked perfectly and the flavors were amazing. I highly recommend this recipe.
Tyler Gillen
[email protected]I've never made clams casino before, but this recipe made it easy. They turned out great and I'll definitely be making them again.
Ahmededo
[email protected]These clams were a hit at my party! They were so easy to make and everyone loved them. I will definitely be making them again.