CLAM PIE
Make and share this Clam Pie recipe from Food.com.
Provided by ratherbeswimmin
Categories < 60 Mins
Time 50m
Yield 5 serving(s)
Number Of Ingredients 10
Steps:
- Coat a 9-inch pie pan or individual ramekins with cooking spray.
- In a 3-quart saucepan, fry bacon over medium-high heat until crisp.
- Add in the onion; cook and stir 3-4 minutes or until softened.
- Stir in corn, chowder, clams, thyme, and Tabasco; bring to a boil.
- Transfer mixture to the prepared pie pan.
- In a small bowl, toss the breadcrumbs, melted butter, and parsley.
- Sprinkle crumbes evenly over the top.
- Bake in a 350° oven for about 30 minutes or until golden brown.
Nutrition Facts : Calories 525.2, Fat 34.9, SaturatedFat 16.4, Cholesterol 103, Sodium 1440.5, Carbohydrate 31.1, Fiber 2.4, Sugar 2, Protein 22.9
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Rup Kotha
[email protected]I loved this clam pie! The filling was creamy and flavorful, and the crust was perfectly flaky. I highly recommend this recipe.
SYLIVESTER CHALO
[email protected]This clam pie was delicious! The filling was creamy and flavorful, and the crust was perfectly flaky. I will definitely be making this again.
Malik Zamurd
[email protected]This clam pie was a little too salty for my taste, but my husband loved it. The filling was creamy and flavorful, and the crust was nice and flaky.
Snow UUUWWUU
[email protected]I've made this clam pie several times now, and it's always a hit with my family and friends. The filling is rich and creamy, and the crust is perfectly crispy. I highly recommend this recipe.
Itell Vashion1pro
[email protected]This clam pie was easy to make and turned out great! The filling was creamy and flavorful, and the crust was nice and flaky. I will definitely be making this again.
YASSINE OTAKU6
[email protected]I loved this clam pie! The filling was creamy and flavorful, and the crust was perfectly flaky. I highly recommend this recipe.
Asim Awer
[email protected]This clam pie was delicious! The filling was creamy and flavorful, and the crust was perfectly flaky. I will definitely be making this again.
Dilwar Khan
[email protected]This clam pie was a little too salty for my taste, but my husband loved it. The filling was creamy and flavorful, and the crust was nice and flaky.
Yassmine Hamzs
[email protected]I've made this clam pie several times now, and it's always a hit with my family and friends. The filling is rich and creamy, and the crust is perfectly crispy. I highly recommend this recipe.
Dawn Mninzi
[email protected]This clam pie was easy to make and turned out great! The filling was creamy and flavorful, and the crust was nice and flaky. I will definitely be making this again.
Adelani Adeniyi
[email protected]I loved this clam pie! The filling was creamy and flavorful, and the crust was perfectly flaky. I highly recommend this recipe.
Emtiaz Vai
[email protected]This clam pie was delicious! The filling was creamy and flavorful, and the crust was perfectly flaky. I will definitely be making this again.
Hasnain Aqan
[email protected]I thought this clam pie was just okay. The filling was a little bland, and the crust was a bit too thick for my liking.
Bad Boy's
[email protected]This clam pie was a little too rich for my taste, but my husband loved it. The filling was very creamy and flavorful, and the crust was nice and flaky.
Mirza Ahsan
[email protected]I love this clam pie! The filling is creamy and flavorful, and the crust is perfectly flaky. I always get rave reviews when I make this.
Adrian Phonix Miki
[email protected]This was my first time making clam pie, and it turned out great! The recipe was easy to follow, and the pie was delicious. I'll definitely be making this again.
Queen Sahra
[email protected]I've made this clam pie several times now, and it's always a crowd-pleaser. The filling is rich and creamy, and the crust is perfectly crispy. I highly recommend this recipe.
Rawan youssef
[email protected]This clam pie was a hit with my family! The filling was creamy and flavorful, and the crust was perfectly flaky. I will definitely be making this again.