CLAM FRITTERS
We had clam fritters every time we went to Rhode Island. I looked for a recipe and finally found this one. Now we have them whenever we want.
Provided by Taste of Home
Time 20m
Yield 14-16 fritters.
Number Of Ingredients 10
Steps:
- In a bowl, combine the flour, baking powder, salt and pepper; set aside. Drain clams, reserving 2 tablespoons juice; set clams aside. In a small bowl, beat the egg, milk and reserved clam juice; stir into dry ingredients just until moistened. Add the clams and onion. , In an electric skillet or deep-fat fryer, heat oil to 375°. Drop batter by tablespoonfuls into oil. Fry for 2-3 minutes or until golden brown, turning occasionally. Drain on paper towels. Serve fritters with tartar sauce and/or lemon wedges if desired.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #main-ingredient #cuisine #preparation #north-american #seafood #american #easy #dietary #northeastern-united-states #3-steps-or-less
You'll also love
Thabani Ncube
[email protected]I've made these clam fritters several times now and they are always a crowd-pleaser. They are so easy to make and they always turn out perfectly. I love that I can use fresh or canned clams, depending on what I have on hand.
laxmi sapkota
[email protected]These clam fritters are delicious! I made them for my family last night and they were a hit. The fritters were crispy on the outside and tender on the inside, and the clam flavor was perfect. I will definitely be making these again.
FF Magar
[email protected]I've never made clam fritters before, but these were so easy to make and they turned out great! I will definitely be making them again.
Maruf Hossain
[email protected]These clam fritters are amazing! I love the combination of the crispy batter and the tender clams. I will definitely be making these again and again.
Angela Bryant
[email protected]I made these clam fritters for a party last weekend and they were a huge hit! Everyone loved them. I will definitely be making them again.
Emma Mccray
[email protected]These clam fritters are the best! I've tried other recipes before, but these are by far the most delicious. The batter is light and fluffy, and the clams are cooked to perfection. I highly recommend this recipe.
Rufaro Mabika
[email protected]I've made these clam fritters several times now and they are always a crowd-pleaser. They are so easy to make and they always turn out perfectly. I love that I can use fresh or canned clams, depending on what I have on hand.
Lucy Ayeni
[email protected]These clam fritters were delicious! I made them for my family last night and they were a hit. The fritters were crispy on the outside and tender on the inside, and the clam flavor was perfect. I will definitely be making these again.
Little life “Life Little” life Little
[email protected]I've never made clam fritters before, but these were so easy to make and they turned out great! I will definitely be making them again.
Dipto
[email protected]These clam fritters are amazing! I love the combination of the crispy batter and the tender clams. I will definitely be making these again and again.
Ramon Cabrera
[email protected]I made these clam fritters for a party last weekend and they were a huge hit! Everyone loved them. I will definitely be making them again.
Brand rajpoot
[email protected]These clam fritters are the best! I've tried other recipes before, but these are by far the most delicious. The batter is light and fluffy, and the clams are cooked to perfection. I highly recommend this recipe.
Enoch buahin
[email protected]I've made these clam fritters several times now and they are always a crowd-pleaser. They are so easy to make and they always turn out perfectly. I love that I can use fresh or canned clams, depending on what I have on hand.
Malcome George
[email protected]These clam fritters were delicious! I made them for my family last night and they were a hit. The fritters were crispy on the outside and tender on the inside, and the clam flavor was perfect. I will definitely be making these again.