CITRUS TURKEY ROAST

facebook share image   twitter share image   pinterest share image   E-Mail share image



Citrus Turkey Roast image

I was skeptical at first about fixing turkey in a slow cooker but once I tasted this dish, I was hooked. With a little cornstarch to thicken the juices, the gravy is easily made. -Kathy Kittell, Lenexa, Kansas

Provided by Taste of Home

Categories     Dinner

Time 5h30m

Yield 12 servings.

Number Of Ingredients 14

1 frozen boneless turkey roast, thawed (3 pounds)
1 tablespoon garlic powder
1 tablespoon paprika
1 tablespoon olive oil
2 teaspoons Worcestershire sauce
1/2 teaspoon salt
1/2 teaspoon pepper
8 garlic cloves, peeled
1 cup chicken broth, divided
1/4 cup water
1/4 cup white wine or additional chicken broth
1/4 cup orange juice
1 tablespoon lemon juice
2 tablespoons cornstarch

Steps:

  • Cut roast in half. Combine the garlic powder, paprika, oil, Worcestershire sauce, salt and pepper; rub over turkey. Place in a 5-qt. slow cooker. Add the garlic, 1/2 cup broth, water, wine, orange juice and lemon juice. Cover and cook on low for 5-6 hours or until a thermometer reads 175°. , Remove turkey and keep warm. Discard garlic cloves. For gravy, combine cornstarch and remaining broth until smooth; stir into cooking juices. Cover and cook on high for 15 minutes or until thickened. Slice turkey; serve with gravy.

Nutrition Facts : Calories 162 calories, Fat 6g fat (0 saturated fat), Cholesterol 66mg cholesterol, Sodium 652mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 0 fiber), Protein 23g protein.

Gregory Carter
[email protected]

This recipe is a must-try for anyone who loves citrus flavors. The turkey is incredibly moist and flavorful, and the roasted vegetables are a perfect accompaniment.


Cassandra Koroma
[email protected]

This was the best turkey I've ever had! The citrus marinade made it so juicy and flavorful. I'll definitely be making this again.


dylan barron
[email protected]

I'm not a huge fan of turkey, but this recipe made me a believer! The citrus marinade really tenderized the turkey and made it very flavorful.


Johnny Draugh
[email protected]

This citrus turkey roast is a great way to change up your Thanksgiving dinner. The citrus marinade gives the turkey a unique and delicious flavor.


Jacob Cressman
[email protected]

I made this recipe for Christmas dinner and it was a huge success! The turkey was moist and flavorful, and the roasted vegetables were perfectly cooked.


Abbasi Sajjad
[email protected]

This turkey roast was delicious! The citrus marinade was a great way to add flavor to the turkey, and the roasted vegetables were a perfect side dish. I would definitely recommend this recipe.


Chantelle Ring
[email protected]

I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The citrus marinade made the turkey so juicy and flavorful. I'll definitely be making this again.


Nicole Adinnu
[email protected]

This recipe is a keeper! The citrus marinade really tenderizes the turkey, and the roasted vegetables are a perfect accompaniment. I'll definitely be making this again.


Atifhussain Atifhussain
[email protected]

I've made this citrus turkey roast several times now, and it's always a crowd-pleaser. The turkey is moist and flavorful, and the citrus marinade gives it a delicious tang. I usually serve it with roasted vegetables and mashed potatoes.


Arash Hassanzadeh
[email protected]

This citrus turkey roast was a hit at our Thanksgiving dinner! The citrus marinade made the turkey incredibly juicy and flavorful, and the roasted vegetables were perfectly tender. I highly recommend this recipe.