MUSTARD WAX BEANS
This piquant condiment jars wax beans in a solution of turmeric and dry mustard.
Categories Condiment/Spread Vegetable Summer Boil House & Garden
Yield Makes 7 to 8 pints
Number Of Ingredients 7
Steps:
- Cook the beans in boiling salted water until just tender but still crisp. Drain. Mix remaining ingredients in a large pot and cook until thick, stirring constantly. Add the drained beans, bring the mixture to a full boil and pour into hot, sterilized preserving jars. Cover and seal.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ibnur Hasan
[email protected]I followed the recipe exactly and the beans turned out perfect.
Basit Khann
[email protected]These beans were so easy to make and they turned out so good. I'll definitely be making them again.
Lubna Begum
[email protected]Delicious! I added a bit of extra garlic and it was perfect.
Oluwafemi Kolade
[email protected]These beans were a bit too spicy for my taste, but they were still good. I'll probably use less mustard next time.
Ahmadraza raza
[email protected]I've never had mustard wax beans before, but I'm glad I tried this recipe. They were so good!
Garrett Kelly
[email protected]These beans were delicious! I'll definitely be making them again.
Nadan kochi
[email protected]I'm not a fan of mustard, but these beans were surprisingly good.
Monirul Islam (মনির)
[email protected]I followed the recipe exactly and the beans turned out perfect. They were a hit at my potluck!
Olorunfemi John
[email protected]These beans were a bit bland for my taste. I think I'll add some more spices next time.
LOVES YOU
[email protected]This recipe was easy to follow and the beans turned out great. I will definitely be making them again.
mustafa Raza
[email protected]I'm not a huge fan of mustard, but these beans were surprisingly good. The sauce was tangy and flavorful, and the beans were cooked perfectly.
JACOB Yakubu Christopher
[email protected]These mustard wax beans were a great addition to my holiday dinner. They were a hit with my guests.
Likhanyile Lestia
[email protected]Delicious! I added a little bit of extra garlic and it was perfect.
nyokabi Njuguna
[email protected]Followed the recipe exactly and the beans turned out perfect. Will definitely make again.
A Ali
[email protected]These beans were easy to make and tasted great. I especially liked the addition of Dijon mustard.
Shahid Imran
[email protected]This recipe was a bit too spicy for my taste, but my husband loved it. He said it was the best mustard wax beans he's ever had.
Edwin Toro
[email protected]I've never had mustard wax beans before, but I'm glad I tried this recipe. They were delicious! The mustard sauce was tangy and flavorful, and the beans were cooked perfectly.
Hayder tube
[email protected]These mustard wax beans were a hit at my dinner party! They were so flavorful and easy to make. I'll definitely be adding this recipe to my regular rotation.