CITRUS CHICKEN SUPPER

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Citrus Chicken Supper image

This sweet and flavorful chicken will make your taste buds go wild. Not only is it popping with flavor, but it is super easy to prepare!

Provided by asm7687

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes     Pan-Fried

Time 30m

Yield 4

Number Of Ingredients 7

1 tablespoon extra-virgin olive oil
4 skinless, boneless chicken breast halves
½ cup fat-free chicken broth
3 ½ tablespoons orange marmalade
1 (1 ounce) package ranch dressing mix
1 ½ teaspoons cornstarch, sifted
2 cups cooked rice

Steps:

  • Heat the olive oil in a skillet over medium heat. Cook the chicken breasts in the skillet until no longer pink in the center and the juices run clear, about 10 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
  • While the chicken cooks, stir the chicken broth, orange marmalade, and ranch dressing mix together in a bowl; pour over the chicken. Add the cornstarch to the liquid in the skillet and stir. Bring the mixture to a low boil, reduce heat to medium-low, place a cover on the skillet, and cook another 10 minutes. Serve over the cooked rice.

Nutrition Facts : Calories 330 calories, Carbohydrate 34.8 g, Cholesterol 71.9 mg, Fat 7.3 g, Fiber 1 g, Protein 29 g, SaturatedFat 1.5 g, Sodium 615.4 mg, Sugar 10.5 g

saxardid yonis
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This was a flop.


jimin park
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This is a keeper!


Ariadna Gonzalez
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I'll definitely make this again!


Marcus Havemann
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Delicious!


sahan sahan
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Yum!


Lucia Florence
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I followed the recipe exactly and the chicken came out dry and the sauce was too sweet. I think I'll try a different recipe next time.


Zahara Archer
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This recipe was a bit bland for my taste. I added some extra spices and herbs to give it more flavor. The chicken was cooked well, but the sauce was a bit too thick for my liking.


Albinoklingon72 Bailey
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This is a great recipe for a weeknight meal. It's easy to make and the ingredients are readily available. The chicken was cooked perfectly and the sauce was flavorful. I served it with mashed potatoes and green beans.


Ishmael Lepheane
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I loved this recipe! The chicken was juicy and the sauce was delicious. I added a little extra garlic and chili powder to give it a bit of a kick. I served it with roasted vegetables and it was a perfect meal.


gorine turkey twrke
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This was an excellent recipe! The chicken was moist and flavorful. The sauce was a perfect combination of sweet and zesty. I served it over rice and it was a hit with my family.