CURRIED LAMB AND BARLEY GRAIN
Fresh and deliciously different, this main dish can be made ahead and then baked before serving. Crisp cucumber and hints of lemon, mint and garlic in the sauce complement this recipe's appealing blend.-National Barley Foods Council, Mary Sullivan, Spokane, Washington
Provided by Taste of Home
Categories Dinner
Time 1h25m
Yield 4-6 servings.
Number Of Ingredients 17
Steps:
- In a skillet, saute lamb, onion, barley and celery in oil until lamb is browned and barley is golden. Add broth and curry powder; bring to a boil. Pour into a 2-qt. baking dish. Bake, uncovered, at 350° for 1-1/4 to 1-1/2 hours or until barley is tender. , In a small bowl, combine the salsa ingredients. Cover and refrigerate for 1 hour. Serve with lamb.
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Rabbit Care
[email protected]This is one of my favorite dishes to make for company. It's always a hit! The lamb is always tender and flavorful, and the barley is cooked perfectly. The curry sauce is creamy and flavorful, with just the right amount of spice.
Nabaa Esmael
[email protected]I love this dish! The lamb is always tender and juicy, and the barley is cooked perfectly. The curry sauce is creamy and flavorful, with just the right amount of spice. I highly recommend this dish.
hasan shahid
[email protected]This dish is a great way to use up leftover lamb. The lamb is tender and flavorful, and the barley is cooked perfectly. The curry sauce is creamy and flavorful, with just the right amount of spice. I highly recommend this dish.
Antor Sorkar
[email protected]I'm not a big fan of lamb, but I really enjoyed this dish. The lamb was tender and flavorful, and the barley was cooked perfectly. The curry sauce was creamy and flavorful, with just the right amount of spice. I will definitely be making this dish ag
Hasnain Rafiq
[email protected]This dish is a great way to warm up on a cold night. The lamb is tender and flavorful, and the barley is cooked perfectly. The curry sauce is creamy and flavorful, with just the right amount of spice. I highly recommend this dish.
Benedict Kenneth
[email protected]I love the unique flavor combination of the lamb and barley in this dish. The curry sauce is also delicious, with just the right amount of spice. I will definitely be making this dish again.
Kim Baldwin
[email protected]This dish is a great way to use up leftover lamb. The lamb is tender and flavorful, and the barley is cooked perfectly. The curry sauce is creamy and flavorful, with just the right amount of spice. I highly recommend this dish.
Kim Yoon
[email protected]I've made this dish several times and it's always a winner. The lamb is tender and flavorful, and the barley is cooked perfectly. The curry sauce is creamy and flavorful, with just the right amount of spice. I highly recommend this dish.
Elijah Emory
[email protected]This is one of my favorite dishes to make for company. It's always a hit! The lamb is always tender and flavorful, and the barley is cooked perfectly. The curry sauce is creamy and flavorful, with just the right amount of spice.
Sarang Mustafa
[email protected]I love this dish! The lamb is always tender and juicy, and the barley is cooked perfectly. The curry sauce is creamy and flavorful, with just the right amount of spice. I highly recommend this dish.
Zarnab Durrani
[email protected]This dish was easy to make and turned out delicious! The lamb was cooked perfectly and the barley was fluffy. The curry sauce was flavorful and had just the right amount of spice. I will definitely be adding this dish to my regular rotation.
DEAD man
[email protected]I'm not usually a fan of lamb, but this dish changed my mind. The lamb was so tender and flavorful, and the curry sauce was amazing. I will definitely be making this dish again.
Gregory Saunders
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the unique flavor combination of the lamb and barley, and the curry sauce was to die for. I will definitely be making this dish again for future parties.
Juloney Dawkins
[email protected]This curried lamb and barley grain dish was a hit with my family! The lamb was tender and flavorful, and the barley was cooked perfectly. The curry sauce was creamy and delicious, with just the right amount of spice. I will definitely be making this