CITRUS BUTTER
This is a wonderful flavored butter that can be used on toast, muffins, pancakes or pound cake. So simple to make!
Provided by Barbara Kavorkian
Categories Other Sauces
Time 10m
Number Of Ingredients 6
Steps:
- 1. Cream butter in a mixing bowl until smooth with a hand held mixer. Add in the rest of ingredients and mix until incorporated. Chill citrus butter for an hour. With a melon baller, scoop butter into small balls for serving
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Michael Precious
[email protected]I would not recommend this citrus butter.
Usman Awan
[email protected]Meh.
Mohammed Yassin
[email protected]Overall, I thought this citrus butter was just okay. It wasn't bad, but it wasn't anything special either.
Henry Uzoagbado
[email protected]The butter was a bit too soft for my liking. I had to chill it for a while before I could use it.
Maryan apdilaahi Guleed
[email protected]I found this citrus butter to be a bit too tart for my taste. I think I would have preferred it with less lemon juice.
Mohammed Frank
[email protected]I'm not a huge fan of citrus flavors, but I actually really enjoyed this butter. It's not too overpowering and it adds a nice brightness to dishes.
Kimberly Waoh
[email protected]This citrus butter is also great for baking. I've used it in cookies, muffins, and even cakes. It always adds a delicious citrus flavor.
Mut Bapiny
[email protected]I love using this citrus butter on grilled shrimp. It's the perfect way to add a pop of flavor to seafood.
Maria Loyola
[email protected]This is my new favorite compound butter! It's so easy to make and adds so much flavor to any dish.
Galilea Lopez
[email protected]I made this citrus butter for a dinner party and it was a hit! Everyone loved the bright and tangy flavor.
Lee _
[email protected]This citrus butter is so versatile! I've used it on chicken, fish, and even vegetables. It always adds a bright and flavorful touch.
Eyad Mohamed azim
[email protected]Easy to make and delicious! I love the combination of citrus flavors in this butter. It's perfect for grilled chicken or fish.
Elvin Amponsah
[email protected]This citrus butter was a real treat! The flavors of the lemon, orange, and lime complemented each other perfectly, and the butter was so smooth and creamy. I used it on grilled salmon and it was amazing! The citrus flavor really brightened up the sal