CITRUS BALSAMIC SALMON
Tender salmon is baked to perfection and served with a mouthwatering sauce featuring Swanson® Chicken Stock, orange juice, brown sugar and balsamic vinegar.
Provided by Campbell's Kitchen
Categories Trusted Brands: Recipes and Tips Swanson®
Time 30m
Yield 8
Number Of Ingredients 10
Steps:
- Season the salmon with the black pepper. Place the salmon into a 2-quart shallow baking dish. Drizzle with the olive oil. Bake at 350 degrees F for 15 minutes or until the salmon flakes easily when tested with a fork.
- Heat the stock, vinegar, cornstarch, orange juice, brown sugar and orange zest in a 2-quart saucepan over medium-high heat to a boil. Cook and stir until the mixture boils and thickens.
- Serve the salmon with the citrus sauce. Garnish with the orange slices.
Nutrition Facts : Calories 252.9 calories, Carbohydrate 4.9 g, Cholesterol 56.5 mg, Fat 16.2 g, Fiber 0.2 g, Protein 20.8 g, SaturatedFat 2.9 g, Sodium 168.5 mg, Sugar 3.2 g
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Mr Kitee
[email protected]I've tried many salmon recipes, but this one is by far the best. The citrus-balsamic glaze is incredible.
Bashiir Cawil
[email protected]This recipe is a great way to cook salmon. The glaze is flavorful and the salmon is cooked perfectly.
Arnold Pentagon
[email protected]I love how easy this recipe is to make. I can have a delicious salmon dinner on the table in under 30 minutes.
MJ2020 MJ
[email protected]This dish was amazing! The salmon was cooked to perfection and the glaze was so flavorful. I will definitely be making this again.
Adeel Mehar
[email protected]I've made this recipe several times and it's always a hit. The salmon is always cooked perfectly and the glaze is delicious.
Phoenix Frecklington
[email protected]This recipe is a keeper! The salmon was moist and flavorful, and the glaze was the perfect balance of sweet and tart. I will definitely be making this again.
Jensat Okojie
[email protected]I love how easy this recipe is to make. The salmon always comes out perfect and the glaze is so tasty.
Georgia Sarmezey
[email protected]The salmon was cooked perfectly and the glaze was delicious. I would definitely recommend this recipe.
Tamanna Misty
[email protected]This dish was easy to make and turned out great. The salmon was moist and flavorful, and the glaze was the perfect complement. I'll definitely be making this again!
Sue Dillard
[email protected]I love this recipe! The salmon is always cooked perfectly and the glaze is amazing. I've made it several times and it's always a crowd-pleaser.
teresa bowman
[email protected]This recipe was a hit with my family! The salmon was cooked perfectly and the citrus-balsamic glaze was delicious. I will definitely be making this again.