CINNAMON TOAST CUPCAKES
These are delicious. The 1st time I made them they were gone before they could cool and be frosted!!
Provided by Teri8551
Categories Dessert
Time 33m
Yield 20-24 serving(s)
Number Of Ingredients 7
Steps:
- Place baking rack in center of oven and preheat to 350ºF.
- Line cupcake pans with liners and spray top of pan with cooking spray.
- Place cake mix, pudding mix, milk, oil, eggs and cinnamon in a large mixing bowl.
- Blend with mixer on low for 30 seconds. Scrape down sides of bowl and increase to medium for 1-1/2 to 2 minutes.
- Spoon 1/3 cup of batter into each liner (about 3/4 full). Place pan(s) in oven on middle rack.
- Bake cupcakes till they are golden brown, (about 18 to 22 minutes). Cool on wire racks for 5 minutes. Slowly and carefully turn pan on it's side and remove cupcakes. Cool 15 minutes and frost with Cinnamon Cream Cheese Frosting (Recipe #166183) (or buy some cream cheese frosting, add cinnamon to taste, ice cupcakes and sprinkle tops with cinnamon sugar).
Nutrition Facts : Calories 223, Fat 12.4, SaturatedFat 2, Cholesterol 29.9, Sodium 255.5, Carbohydrate 25.7, Fiber 0.5, Sugar 16.4, Protein 2.6
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Aziki Nasabu
[email protected]I've made these cupcakes several times and they always turn out great. They're a favorite in my house.
Lionel John
[email protected]These cupcakes were delicious, but they were a bit too dense for my taste.
Salam Ahl-e- Bait
[email protected]I made these cupcakes for a party and they were a hit. Everyone loved them!
KHOKAN KARIKER
[email protected]These cupcakes were easy to make and tasted great. I would definitely recommend them.
Jamari Cherry
[email protected]I followed the recipe exactly and the cupcakes turned out perfectly. They were moist and fluffy, and the cinnamon sugar topping was delicious.
Colleen Mitchell
[email protected]These cupcakes were a bit too sweet for me, but my kids loved them.
Nonrman Hylton
[email protected]I made these cupcakes for my kids and they loved them. They said they tasted like cinnamon toast crunch.
Princess.Sparkle Thomas
[email protected]These cupcakes were delicious! The cinnamon sugar topping was the perfect addition.
Demo October
[email protected]I'm not a huge baker, but these cupcakes were easy to make and turned out great. I'll definitely be making them again.
Mohan Magar
[email protected]These cupcakes were a hit! I made them for a party and everyone loved them. They were moist and flavorful, and the cinnamon sugar topping was the perfect finishing touch.