CINNAMON TOAST
Provided by Ree Drummond : Food Network
Categories side-dish
Time 20m
Yield 8 servings
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F.
- Smush the softened butter with a fork. Dump in the sugar, cinnamon and vanilla. Stir to completely combine. Spread the mixture on the bread slices, completely covering the surfaces all the way to the edges.
- Place the bread on a baking sheet and bake for 10 minutes. Turn on the broiler and broil until golden brown and bubbling. Watch so it doesn't burn!
- Cut the slices into halves diagonally and serve.
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Logan McBryde
[email protected]I'm so glad I found this recipe. It's my new go-to for cinnamon toast.
Jafta Seane
[email protected]This recipe is a great way to impress your guests. It's simple, yet elegant, and everyone will love it.
ISHAK AHMED JEWEL
[email protected]I love that this recipe can be customized to my liking. I like to add a little bit of nutmeg to mine for extra flavor.
Liu Wei
[email protected]I've tried other cinnamon toast recipes before, but this one is by far the best. It's the perfect combination of crispy, sweet, and buttery.
Yeboaa Lawrencia
[email protected]I'm not a big fan of cinnamon, but this recipe was still delicious. The sugar and butter balance out the cinnamon flavor perfectly.
Elias Ghosn
[email protected]This recipe is a great way to use up leftover bread. I always have a loaf of bread that's about to go bad, and this recipe is a great way to use it up.
Yasur Khan
[email protected]I love that this recipe uses simple, everyday ingredients. I don't have to go out and buy a bunch of specialty items.
Harris Meechan
[email protected]This recipe is so easy to follow, even for a beginner cook like me. I was able to make it perfectly on my first try.
Kashi Malik
[email protected]I made this recipe for my kids, and they loved it! They said it was the best cinnamon toast they had ever had.
Auguste Freudcaël
[email protected]This recipe is a game-changer! I used to think cinnamon toast was just a boring breakfast, but this recipe proved me wrong. The combination of cinnamon, sugar, and butter is simply irresistible.
Jalanja Dulaksana
[email protected]I've been making this cinnamon toast recipe for years, and it never disappoints. It's the perfect way to start my day or satisfy my sweet tooth in the afternoon.
Manandi Senkoto
[email protected]This recipe is a classic for a reason! It's so simple, yet so delicious. I love that I can make it with ingredients I always have on hand.