CINNAMON & SUGAR CAKE
This winning combination makes everything nice with sugar and spice. You'd never guess it came from a box. -Maiah Albi, Carlsbad, California
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 12 servings.
Number Of Ingredients 14
Steps:
- In a large bowl, combine the first seven ingredients; beat on low speed for 30 seconds. Beat on medium for 2 minutes. Transfer to two greased and floured 9-in. round baking pans., Bake at 350° for 20-25 minutes or until a toothpick inserted near the middle comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely., In a large bowl, beat butter until fluffy. Add the confectioners' sugar, milk, cinnamon and vanilla; beat until smooth. Spread frosting between layers and over top and sides of cake. Sprinkle with cinnamon-sugar. Store in the refrigerator.
Nutrition Facts : Calories 616 calories, Fat 28g fat (17g saturated fat), Cholesterol 116mg cholesterol, Sodium 472mg sodium, Carbohydrate 87g carbohydrate (68g sugars, Fiber 0 fiber), Protein 5g protein.
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Abraham Adam
[email protected]This cake is the perfect comfort food. It's warm, fluffy, and full of cinnamon sugar flavor.
Sarahhh
[email protected]This cake is too sweet for my liking. I would reduce the amount of sugar next time.
Aimless Gaming yt
[email protected]I followed the recipe exactly but my cake didn't rise. I'm not sure what went wrong.
aniqa gillani
[email protected]This cake was a bit bland for my taste. I would have liked more cinnamon and sugar.
y catharse
[email protected]My cake didn't turn out as well as I hoped. It was a bit dense and the sugar topping was too sweet.
Yasiin Cade
[email protected]I made this cake for my family and they loved it. It was moist and fluffy, and the cinnamon sugar topping was the perfect touch.
Ny Michael
[email protected]This cake is delicious! I love the combination of cinnamon and sugar. It's the perfect treat for a cold winter day.
S Sagour
[email protected]This cake was easy to make and it turned out great. The only thing I would change is to add more cinnamon to the batter.
Sadman Sajjad
[email protected]The cake was a bit dry, but the cinnamon sugar topping was delicious. I'll try adding more moisture to the cake next time.
Talim king
[email protected]I'm not a fan of cinnamon, but I still enjoyed this cake. The sugar topping was sweet and crunchy.
Hawah
[email protected]This cake is perfect for a cozy fall day. The spices and sugar topping warm me up from the inside out.
Sulaiman Ubah Ahmad
[email protected]I followed the recipe exactly and my cake turned out perfectly. It was golden brown and had a delicious aroma.
Darine Sinno
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Mannan Mondol
[email protected]This cake is so moist and flavorful. The cinnamon sugar topping really takes it over the top.
John Mbugua
[email protected]I'm not a huge baker, but this cake was easy to make and turned out great. My family loved it!
Rizwanullah khan
[email protected]This cinnamon sugar cake was a hit! It had the perfect balance of sweetness and spice, and the texture was light and fluffy. I'll definitely be making this again.