CINNAMON SNAILS
Make and share this Cinnamon Snails recipe from Food.com.
Provided by alexis91 in kentuck
Categories Lunch/Snacks
Time 11m
Yield 23 serving(s)
Number Of Ingredients 5
Steps:
- Preheat the toaster or oven at 350 degrees.
- Flattin the bread with rolling pin.
- Spread a thin layer of cream cheese over the flattin bread.
- roll up the bread with more cream cheese.
- Slice the roll into three pices.
- Dip each piece into melted butter and the cinnamon and sugar.
- Put them on a cookie sheet coverd with aluinum foil.
- Let it cook for about 6 minutes.
- Let your snail cool a bit before eating it.
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Sky Young
[email protected]These cinnamon snails are amazing! I've made them several times now and they're always perfect. The dough is soft and fluffy, and the filling is gooey and sweet. I highly recommend this recipe.
leo portillo
[email protected]I made these cinnamon snails for my friends and they were a huge hit! Everyone loved them and they were gone in no time. I will definitely be making them again.
mbarek bguili
[email protected]These cinnamon snails are the best I've ever had! The dough is so soft and fluffy, and the filling is perfectly sweet and cinnamony. I will definitely be making these again and again.
Jamie Lipscombe
[email protected]I made these cinnamon snails for my family and they were a huge hit! Everyone loved them and they were gone in no time. I will definitely be making them again.
Arogundade Taofeekat
[email protected]These cinnamon snails are amazing! I've made them several times now and they're always perfect. The dough is soft and fluffy, and the filling is gooey and sweet. I highly recommend this recipe.
Gen Gaza
[email protected]I made these cinnamon snails for my friends and they were a huge hit! Everyone loved them and they were gone in no time. I will definitely be making them again.
Karwan Japan
[email protected]These cinnamon snails are the best I've ever had! The dough is so soft and fluffy, and the filling is perfectly sweet and cinnamony. I will definitely be making these again and again.
Mark Brace
[email protected]I made these cinnamon snails for my family and they were a huge hit! Everyone loved them and they were gone in no time. I will definitely be making them again.
John Elias
[email protected]These cinnamon snails are amazing! I've made them several times now and they're always perfect. The dough is soft and fluffy, and the filling is gooey and sweet. I highly recommend this recipe.
Jocelyn Kimber
[email protected]I made these cinnamon snails for my friends and they were a huge hit! Everyone loved them and they were gone in no time. I will definitely be making them again.
precious preshelar
[email protected]These cinnamon snails are the perfect treat for any occasion. They're easy to make and they're always a crowd-pleaser.
Nobuhle Marasha
[email protected]I've made these cinnamon snails several times now and they're always a hit. They're easy to make and they taste amazing. I highly recommend this recipe.
Sonwabo Ngeno
[email protected]These cinnamon snails are delicious! I made them for my family and they were gone in no time. I will definitely be making them again.
Chidi Boy
[email protected]I made these cinnamon snails for my kids' birthday party and they were a huge success! The kids loved them and the adults couldn't get enough of them either. I'll definitely be making these again.
Kariana Ortiz
[email protected]These cinnamon snails are heavenly! The dough is soft and fluffy, and the filling is gooey and sweet. I highly recommend this recipe.
Life.Line.43
[email protected]I'm not much of a baker, but these cinnamon snails turned out great! The instructions were easy to follow and the end result was delicious. I'll be sure to make these again for my next party.
Marnelli Mariano
[email protected]These cinnamon snails were a hit with my family! The dough was easy to work with and the filling was the perfect balance of sweetness and spice. I will definitely be making these again.