CINNAMON ROLL FRENCH TOAST ROLL-UP RECIPE BY TASTY

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Cinnamon Roll French Toast Roll-up Recipe by Tasty image

Here's what you need: sandwich bread, butter, brown sugar, cinnamon, eggs, milk, cinnamon, vanilla extract

Provided by Hannah Williams

Categories     Breakfast

Time 30m

Yield 3 servings

Number Of Ingredients 8

10 slices sandwich bread
3 tablespoons butter, melted
3 tablespoons brown sugar
2 tablespoons cinnamon
3 eggs
1 tablespoon milk
½ teaspoon cinnamon
½ teaspoon vanilla extract

Steps:

  • Roll each slice of bread flat with a rolling pin. Carefully cut off crusts
  • In a bowl, combine melted butter, brown sugar, and 2 tablespoons cinnamon. Spread onto each bread slice, and roll up.
  • In a bowl, combine eggs, milk, ½ teaspoon cinnamon, and vanilla.
  • Dip each roll-up in egg mixture, and pan fry in a buttered skillet until all sides are golden brown.
  • Enjoy!

Nutrition Facts : Calories 271 calories, Carbohydrate 18 grams, Fat 18 grams, Fiber 1 gram, Protein 9 grams, Sugar 10 grams

Jerry De Leon
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These were a fun and easy breakfast treat. I used a store-bought cinnamon roll dough, which made them even easier to make. I also added some chopped pecans to the filling, which gave them a nice crunch.


Ga Hillbilly
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I'm not a huge fan of cinnamon rolls, but I thought these were pretty good. The French toast bread was light and fluffy, and the cinnamon sugar filling was sweet and gooey.


Danesi toheeb
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These were so good! I made them for my husband for Father's Day and he loved them.


Abbas Alesayi
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These were delicious! But they were a lot of work to make. I'm not sure if I would make them again.


Shannon Sabin
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I had a hard time getting the cinnamon roll dough to roll up without it breaking. I ended up just making regular French toast instead.


Ab,majeed Sanghar
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These were a bit too sweet for my taste, but my kids loved them.


Ahsan Baloch
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I followed the recipe exactly and the cinnamon roll French toast roll-ups turned out great. They were light and fluffy on the inside and crispy on the outside. The cinnamon sugar filling was the perfect touch.


John Cale
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These were amazing! I made them for a brunch party and they were a huge hit. Everyone loved them.


Tony Agosto
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I love this recipe! It's so easy to follow and the cinnamon roll French toast roll-ups always come out perfect. I've made them for my family and friends on several occasions and they've always been a hit.


Titiima Titima
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These cinnamon roll French toast roll-ups were a hit with my family! They were so easy to make and tasted delicious. I used a pre-made cinnamon roll dough, which saved me a lot of time. I also added some chopped nuts and raisins to the filling, which