CINNAMON-ROASTED APPLES WITH PECANS AND ICE CREAM
This dessert is easy to prepare but really wows friends and family in its presentation and taste.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 30m
Number Of Ingredients 6
Steps:
- Preheat oven to 450 degrees. Spread pecans in a 13-by-9-inch baking dish; toast until fragrant, 3 to 5 minutes. Remove pecans, and set aside (or store in a resealable plastic bag, up to 1 day).
- In a large bowl, combine sugar, lemon juice, and 1/4 cup water. One at a time (to prevent them from turning brown), halve apples through the stem end, core, using a melon baller, and immediately toss with sugar mixture.
- Arrange apples, cut side down, in baking dish; pour sugar mixture over. Tuck in cinnamon sticks; cover dish with foil. Bake until apples are easily pierced with the tip of a paring knife, 15 to 20 minutes.
- Serve apples with ice cream, topped with pan juices and pecans. Garnish with cinnamon sticks, if desired.
Nutrition Facts : Calories 357 g, Fat 22 g, Fiber 3 g, Protein 5 g
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Otaku Milo
[email protected]These apples are a great way to use up leftover apples. They're also a healthy and delicious snack.
nasarullah jattaq
[email protected]I love this recipe! The apples are always perfectly roasted and the cinnamon sugar coating is so delicious.
Rabeeh Ibraheem
[email protected]These apples were easy to make and turned out great! I served them with vanilla ice cream and they were a hit.
Meerab Iqbal
[email protected]The apples were good, but I found the recipe to be a bit bland. I would add more cinnamon and sugar next time.
Malek Ahmed
[email protected]These apples were a bit too tart for my taste. I think I would prefer to use a sweeter variety of apple next time.
Tertacion Xxx
[email protected]These apples are amazing! I love the way the cinnamon and sugar caramelizes in the oven. The pecans add a nice crunch and the ice cream is the perfect finishing touch. I will definitely be making these again and again.
Brian Mouton
[email protected]I followed the recipe exactly and the apples turned out perfectly. They were soft and flavorful, with a delicious cinnamon sugar coating. The pecans and ice cream added a nice touch. I will definitely be making these again.
Evanso Musiq
[email protected]These apples are so good! The cinnamon and sugar coating is the perfect complement to the tart apples. I love the addition of pecans and ice cream. It's a perfect dessert for fall.
Crystal Coye
[email protected]Delicious and easy to make! I made these apples for a potluck and they were a big hit. Everyone loved them. I will definitely be making them again.
Delwar Riyad
[email protected]These cinnamon roasted apples were a hit! The combination of sweet apples, crunchy pecans, and creamy ice cream was divine. I used Granny Smith apples and they held their shape well. The cinnamon sugar coating caramelized beautifully in the oven. I s