A great lunch box treat. I created it about 15 years ago when my kids were in elementary school.
Provided by Penny B in KC
Categories Desserts Cookies Fruit Cookie Recipes Raisin
Time 45m
Yield 18
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x9-inch baking pan.
- Mix oats, flour, brown sugar, cinnamon, and baking soda together in a medium bowl until combined. Stir in melted butter until evenly mixed. Remove 1 cup of the mixture and set aside. Pat remaining mixture into the bottom of the prepared pan.
- Combine 1 cup reserved crumb mixture, raisins, marmalade, and pecans in a bowl. Sprinkle over the mixture in the pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 30 minutes.
- Meanwhile, combine powdered sugar, milk, butter, and cinnamon for icing in a bowl. Stir until well blended and smooth.
- Remove bars from the oven and carefully cut into 3-inch squares while still warm, then cut diagonally to make a triangle. Drizzle with icing.
Nutrition Facts : Calories 250.6 calories, Carbohydrate 36.5 g, Cholesterol 22.2 mg, Fat 11.4 g, Fiber 1.9 g, Protein 2.7 g, SaturatedFat 5.6 g, Sodium 101.5 mg, Sugar 22.4 g
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Goko Killer
[email protected]I'm always looking for new and delicious oat recipes. These oat triangles are definitely a keeper!
SIFAT GAMING
[email protected]These oat triangles are a great way to sneak some healthy ingredients into your kids' diet.
Ghaffar Abbasi
[email protected]I love the crispy edges of these oat triangles. They're the perfect combination of sweet and savory.
Muhammad Younas
[email protected]These oat triangles are the perfect make-ahead breakfast. I just pop them in the toaster in the morning and they're ready to eat.
Mkcomedy world
[email protected]I was surprised at how easy these oat triangles were to make. They're a great recipe for beginner bakers.
ivy Jeans
[email protected]These oat triangles are a great way to use up leftover applesauce. They're also a healthier alternative to traditional pastries.
Yaqob Khan
[email protected]I'm not a big fan of raisins, but I still enjoyed these oat triangles. The cinnamon flavor is really strong and the oats are perfectly chewy.
Desirée M Lopez Torres
[email protected]These oat triangles are the perfect way to start my day. They're hearty and filling, and they give me a boost of energy.
Ssekito Imuran
[email protected]I made these oat triangles for my kids and they loved them. They're a healthy and filling snack.
Kunjutty Cherukattil
[email protected]These oat triangles are so easy to make and they're a great way to use up leftover oats.
md Shafiullah
[email protected]I love the combination of cinnamon and raisin in these oat triangles. They're the perfect grab-and-go breakfast or snack.
Fiko 5000
[email protected]These cinnamon raisin oat triangles were a hit with my family! They were so easy to make and turned out perfectly golden and delicious.