CINNAMON LIQUEUR AND "HOT DAMN"

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Cinnamon liqueur and

This recipe takes 4 weeks to cure so plan ahead for the holiday seasoning

Provided by Stormy Stewart

Categories     Cocktails

Number Of Ingredients 10

HOT DAMN
2 cinnamon sticks
4 whole cloves
2 tsp ground coriander seed
2 c vodka
1 c brandy
1 c simple syrup
SIMPLE SYRUP
1 c sugar
1/2 c water

Steps:

  • 1. Liqueur Steep all spices in alcohol for 3 weeks. Strain and filter until clear and add sugar syrup to taste. Let stand 1 week and its ready to serve. Makes 2 pints
  • 2. Simple syrup recipe Bring sugar and water to simmer in small saucepan over medium heat and cook until sugar dissolves, about 3 minutes. Transfer syrup to airtight container and refrigerate until needed.
  • 3. you might want to add some red food coloring after you get the flavor right and then package it in pretty bottles.
  • 4. Option #2 Cinnamon Liqueur for each cup vodka add a cinnamon stick and allow to sit 3 weeks. Then strain and add the simple syrup and allow to sit another week and serve.

shszman
shszman76@yahoo.com

This liqueur is a bit pricey, but it's definitely worth it. It's so high-quality, and it makes the perfect gift.


Elise Matson
matson-elise7@gmail.com

I used this liqueur to make a cinnamon roll cocktail, and it was delicious!


Koloina Nanou
k.n@yahoo.com

This is the perfect liqueur for a cold winter night. It's so warming and comforting.


Arjun Kashyap
arjun@gmail.com

I love this liqueur! It's so smooth and flavorful, and it has the perfect amount of cinnamon spice.


Melanie Cumming
c.m@yahoo.com

This liqueur is the perfect addition to my holiday baking. It adds a delicious cinnamon flavor to my cookies and cakes.


Esmael Alo
aesmael69@yahoo.com

I've never made homemade liqueur before, but this recipe was so easy to follow. I'm definitely going to try making other liqueurs in the future.


Maher Shahbaz
m81@yahoo.com

This liqueur is a bit pricey, but it's definitely worth it. It's so high-quality, and it makes the perfect gift.


Rayhan Hossen
r_hossen@hotmail.com

I used this liqueur to make a cinnamon roll cocktail, and it was delicious! It's the perfect cocktail for a holiday party.


Christa Kornmiller
christa-k65@hotmail.com

This liqueur is perfect for sipping on a cold winter night. It's so warming and comforting.


Sameer Sakinder
sameers@gmail.com

I'm not a big fan of cinnamon, but I actually really enjoyed this liqueur. It's not too overpowering, and it has a really nice flavor.


Sadique Sadique
sadique94@yahoo.com

This liqueur is a great addition to my collection of homemade liqueurs. It's so versatile, and I can use it in so many different recipes.


Iva Mason
mason-iva@hotmail.co.uk

I made this liqueur as a gift for my friends, and they all loved it! It's the perfect holiday gift.


Patrick Scott
p_scott73@yahoo.com

This liqueur is amazing! It's so smooth and flavorful, and it has the perfect amount of cinnamon spice.


damtvgh
damtvgh@gmail.com

This liqueur is a bit too sweet for my taste, but it's still very good. I think I'll try using less sugar next time.


Ateey Ayene
a_a@gmail.com

I love how easy this recipe is to follow. I'm not a very experienced baker, but I was able to make this liqueur without any problems.


Jaffar ali
jaffar@yahoo.com

This cinnamon liqueur is the perfect addition to my holiday baking! It's so flavorful and aromatic, and it really takes my cookies and cakes to the next level.