CINNAMON FRIED CHICKEN
Make and share this Cinnamon Fried Chicken recipe from Food.com.
Provided by Potluck
Categories Whole Chicken
Time 25m
Yield 3-4 serving(s)
Number Of Ingredients 8
Steps:
- Line a large baking pan or cookie sheet with foil.
- Place chicken in a single layer on the pan.
- Mix together cinnamon,sugar,pepper,oregano and salt.
- Sprinkle evenly over chicken.Cover and store in refrigerator overnight.
- Before frying,dredge chicken in flour.
- Cook slowly in oil for 25 minutes or until chicken is done. I did not put in prep time as its a over night in the frig.
Nutrition Facts : Calories 825.6, Fat 46.1, SaturatedFat 13.1, Cholesterol 227, Sodium 2539.1, Carbohydrate 38, Fiber 2.3, Sugar 4.3, Protein 60.8
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Jahangir Shah
[email protected]I'm not a big fan of fried chicken, but this recipe changed my mind. The chicken was so juicy and flavorful, I couldn't get enough of it.
Shiva Nanda
[email protected]This recipe is a winner! The chicken was perfectly cooked and the flavor was incredible. I'll definitely be making it again.
Usama Jani
[email protected]I've tried many fried chicken recipes, but this one is by far the best. The cinnamon adds a touch of sweetness that I love.
Gaming Fairoj
[email protected]This is my go-to fried chicken recipe now. It's so easy to make and the results are always amazing.
Yonela Senzeni
[email protected]I made this chicken for a party and it was a huge hit! Everyone loved the unique flavor.
Kashif Rafiq
[email protected]I used boneless, skinless chicken breasts and they turned out great! The cooking time was perfect.
Okafor Chukwudi
[email protected]This recipe is a keeper! The chicken was crispy, juicy, and flavorful. I'll definitely be making it again.
Md Eyasin molla
[email protected]The chicken was a bit dry, but the flavor was still good. I'll try brining it next time to see if that helps.
ceydaa butuner
[email protected]I'm not a huge fan of cinnamon, but I was pleasantly surprised by how well it worked in this recipe. The chicken was delicious!
Cornell Daniels
[email protected]This is the best fried chicken recipe I've ever tried! The cinnamon adds a unique flavor that I absolutely love.
Meyer Colonel
[email protected]The chicken didn't come out as crispy as I would have liked. I think I'll try double-coating it in the flour mixture next time.
Dan Dax
[email protected]The chicken was a bit too spicy for my taste, but the flavor was great. I'll definitely try it again with less cayenne pepper.
Syed ali raza Shamsi
[email protected]I've made this chicken several times now and it's always a crowd-pleaser. The cinnamon flavor is subtle but really makes a difference.
Ahmad roblox Gaming
[email protected]This recipe is a must-try for fried chicken lovers! The cinnamon adds a unique twist that makes it stand out from the rest.
Dead Angel
[email protected]Followed the recipe to a T and the chicken turned out amazing! The cinnamon-spiced crust was a hit with my guests.
Views Fever
[email protected]The chicken came out so juicy and tender on the inside, thanks to the buttermilk marinade. Definitely a keeper recipe!
ayanda nosipho
[email protected]I was skeptical about the cinnamon, but it really works! It adds a subtle sweetness that balances out the savory spices perfectly.
Kimberly Gordon
[email protected]This cinnamon fried chicken is a game-changer! The unique blend of spices creates a crispy, flavorful crust that's out of this world. My family devoured it in minutes.