CINNAMON DOUGHNUT HOLES
I like recipes that are tasty and easy. This is just that kind. I've made these for years and my family loves them. I don't remember where I got the recipe but it is a good one. Hope you enjoy!
Provided by Nancy Ann
Categories Breads
Time 20m
Yield 24 doughnut holes
Number Of Ingredients 6
Steps:
- Combine pancake mix, sugar, vanilla and milk, stirring until blended.
- Drop rounded half-teaspoons into hot fat, frying 4-6 balls at a time.
- Fry until brown and drain on paper towels.
- Roll warm doughnut balls in mixture of sugar and cinnamon.
- For large amounts, mix and fry consecutive batches.
- DO NOT DOUBLE THE RECIPE: The longer the batter stands, the more leavening power it loses.
Nutrition Facts : Calories 36.6, Fat 1, SaturatedFat 0.3, Cholesterol 0.8, Sodium 66.4, Carbohydrate 6.2, Fiber 0.2, Sugar 3.3, Protein 0.6
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Ixa
[email protected]These were really easy to make and they turned out great! I will definitely be making them again.
Kareem Bedford
[email protected]I had a hard time getting the dough to rise. I'm not sure what I did wrong.
Zainab Cheikh
[email protected]These were a bit too sweet for my taste, but I still enjoyed them.
Mr Kk786
[email protected]I'm not a big fan of doughnuts, but these were really good. I would definitely make them again.
Asha Mohammed
[email protected]I made these for a party and they were a huge hit! Everyone loved them.
tehmina Gee
[email protected]These were so easy to make and they tasted amazing! I will definitely be making them again.
Snn Nmv
[email protected]These were the best doughnut holes I've ever had! I will definitely be making them again and again.
belal galaly
[email protected]I thought these were a bit dry, but my husband loved them.
Nuwahereza Peter
[email protected]These were really easy to make and they turned out great! I will definitely be making them again.
Sylvia Schroeder
[email protected]I had a hard time getting the dough to rise. I think I might have added too much flour.
Zaineb Hadj O
[email protected]These were a bit too sweet for my taste, but my kids loved them.
William Mathis
[email protected]I'm not a big fan of doughnuts, but these were really good. The cinnamon sugar coating was the perfect touch.
Asif Mengal
[email protected]These were delicious! I used a gluten-free flour blend and they turned out great.
Lakita Magar
[email protected]I made these doughnut holes for my kids and they loved them! They were so easy to make and they turned out perfectly.
Surendra Saud
[email protected]These cinnamon doughnut holes were a hit at my party! They were light and fluffy, with the perfect amount of cinnamon sugar coating. I will definitely be making them again.