CINNAMON CREAM CHEESE SQUARES
Steps:
- 1.Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan. 2.Press one can of the crescent rolls into the bottom of the prepared pan. In a medium bowl, mix together the cream cheese, 1 cup of sugar, and vanilla until smooth and creamy. Spread over the crescent layer. Unroll the second can of crescent rolls and lay them on top of the cream cheese layer. Do not press down. Pour the melted margarine over the entire pan. Combine the remaining 1/4 cup of sugar and cinnamon; sprinkle over the top. 3.Bake for 25 to 30 minutes in the preheated oven, or until the top is crisp and golden.
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Ubaid Khan
[email protected]These squares were the perfect ending to my holiday meal. They were so rich and decadent.
Kashi Khan
[email protected]I'm not a fan of cream cheese, but I thought these squares were pretty good. The cinnamon flavor really shines through.
Kevin Hlamulo
[email protected]These squares were a bit too dense for my taste. I think I'll try a different recipe next time.
Christopher Willis
[email protected]I followed the recipe exactly and my squares didn't turn out as good as the ones in the picture. I'm not sure what I did wrong.
Laxmi Khadka
[email protected]I made these squares and they were a little too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Clea
[email protected]I'm allergic to cinnamon, so I can't try these squares. :(
Monique Hinrichsen
[email protected]These squares sound amazing! I'm adding them to my to-make list.
Sarmila Nayaju
[email protected]I'm not sure how I feel about the combination of cinnamon and cream cheese, but I'm willing to give it a try.
Rashmi Gahatraj
[email protected]These squares look delicious! I can't wait to try them.
Jennifer Jara
[email protected]I love the combination of cinnamon and cream cheese. These squares are the perfect treat for a cold day.
Ch Intezar A Khan Advocate
[email protected]These squares were so easy to make, and they turned out perfectly. I'm definitely adding this recipe to my favorites.
Syeda Humna
[email protected]I'm not usually a fan of cream cheese desserts, but these squares were surprisingly good. The cinnamon flavor was perfect and the crust was nice and flaky.
Grace Nambeye
[email protected]These cinnamon cream cheese squares were a hit at my last party! They're so easy to make and they taste amazing. I'll definitely be making them again.