SAVE A PENNY CASSEROLE
At the office where I worked years ago, we women often shared our favorite recipes at lunchtime. This casserole came from a co-worker, and my family has enjoyed it for some 30 years. Besides being easy and quick to prepare, it's very economical. It serves well for church suppers and potlucks, and it's a real time-saver on washdays!
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4-6 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 350°. In a large skillet, cook beef until no longer pink; drain. Stir in soup, spaghetti and vegetables. Transfer to an ungreased 11x7-in. baking dish. , Bake, uncovered, 30 minutes or until heated through. Sprinkle with cheese if desired; bake 5 minutes longer or until cheese is melted.
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Melita Phoku
[email protected]This is one of my favorite casserole recipes. It's easy to make and always a crowd-pleaser.
ETC NISAN
[email protected]This casserole is perfect for a cold winter night. It's hearty and comforting, and it always makes me feel better.
Amanda Ellis
[email protected]I'm always looking for new casserole recipes, and this one is a keeper. It's easy to make and always a hit with my family.
Mehedi Munna
[email protected]This casserole is a great way to use up leftover vegetables. I always have a few odds and ends in my fridge, and this is a great way to use them up.
Ntando Khoza
[email protected]I made this casserole for my family, and they loved it. I'll definitely be making it again.
Tyrese Teirney
[email protected]This is a great recipe for a potluck or party. It's easy to make ahead of time, and it travels well.
Dj Lamba
[email protected]I followed the recipe exactly, but my casserole turned out watery. I'm not sure what I did wrong.
Liton Shefali
[email protected]This casserole was a bit bland for my taste. I think I'll add some more spices next time.
RedIsRllySusy _682k
[email protected]I'm not a big fan of casseroles, but this one was actually really good. The flavors were well-balanced, and the texture was perfect.
Naeemullah Khan
[email protected]This casserole is a lifesaver on busy weeknights. It's so simple to prepare, and it always turns out perfectly.
Mithun Mondol
[email protected]I've made this casserole several times now, and it's always a crowd-pleaser. I love that it's so versatile - you can add or remove ingredients to suit your taste.
Menna Hesham
[email protected]This is my new go-to casserole recipe! It's so easy to make and always a hit with my family.
Akbar Mikrani
[email protected]I made this recipe with ground turkey instead of beef, and it was still delicious. I also added some chopped carrots and celery for extra veggies.
Michael Roberts
[email protected]This is a great recipe for a quick and easy weeknight meal. I love that I can throw everything in the slow cooker in the morning and have dinner ready when I get home from work.
MD. RASHID
[email protected]This casserole was surprisingly tasty! I wasn't sure what to expect from a dish with such simple ingredients, but I was pleasantly surprised. The flavors all came together perfectly, and the result was a hearty and comforting meal.