Warm up a cool morning with toasty homemade waffles. Surprise family and friends with an extra sprinkle of cinnamon for a special touch.
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 30m
Yield 7
Number Of Ingredients 8
Steps:
- In medium microwavable bowl, mix pie filling and maple syrup. Microwave uncovered on High 1 to 2 minutes or until warm; set aside.
- Heat waffle iron. (Waffle irons without a nonstick coating may need to be brushed with vegetable oil or sprayed with cooking spray before batter for each waffle is added.)
- In medium bowl, stir waffle ingredients with spoon until blended. Pour batter onto hot waffle iron. (Check manufacturer's directions for recommended amount of batter.) Close lid of waffle iron.
- Bake 4 to 5 minutes or until steaming stops. Carefully remove waffle. Repeat with remaining batter. Serve waffles with syrup.
Nutrition Facts : Calories 390, Carbohydrate 71 g, Cholesterol 35 mg, Fat 1 1/2, Fiber 1 g, Protein 5 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 370 mg, Sugar 29 g, TransFat 1 g
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Maroof Saad
[email protected]The waffles were delicious, but the apple-cinnamon syrup was a bit too runny for my taste. I would recommend thickening it up a bit.
David Temitope (temmycute)
[email protected]These waffles were a bit too sweet for my taste, but my kids loved them. I would recommend using less sugar in the batter.
Namono Hadija
[email protected]I loved the combination of cornbread and apple-cinnamon in these waffles. They were a perfect fall breakfast.
Inhamullah Khan
[email protected]These waffles were easy to make and turned out perfectly. The apple-cinnamon syrup was delicious. I would definitely recommend this recipe.
Akeem Belgrave
[email protected]I'm not a huge fan of cornbread, but I thought these waffles were pretty good. The apple-cinnamon syrup was really good.
Martin Villalba
[email protected]These waffles were delicious! The cornbread flavor was perfect and the apple-cinnamon syrup was the perfect topping. I will definitely be making these again.
Emmanuel Matamoros
[email protected]I thought the waffles were a bit dry, but the apple-cinnamon syrup helped to make them more moist. Overall, I thought the recipe was good.
Basit Ali najafi Najafi
[email protected]The waffles were easy to make and turned out great! The apple-cinnamon syrup was a bit too thick for my liking, but overall I was pleased with the recipe.
Sami hussain
[email protected]These waffles were a bit too sweet for my taste, but my kids loved them. The apple-cinnamon syrup was delicious.
Barney Migs
[email protected]I made these waffles for a brunch party and they were a huge success. Everyone loved them! I especially liked the way the apple-cinnamon syrup complemented the cornbread flavor.
Gwen Rose
[email protected]These waffles were a hit with my family! The kids loved the sweet cornbread flavor and the adults appreciated the hint of cinnamon. The apple-cinnamon syrup was a great addition.
seth mabrey
[email protected]I followed the recipe exactly and the waffles turned out perfectly. They were crispy on the outside and fluffy on the inside. The apple-cinnamon syrup was also delicious and easy to make.
Frik Deklerk
[email protected]These cinnamon cornbread waffles with apple-cinnamon syrup were a delightful treat! The waffles were fluffy and flavorful, with a perfect balance of sweetness and cornbread flavor. The apple-cinnamon syrup was the perfect topping, adding a burst of f