This bubble bread is easy and delicious. Make sure you get a bubble before they are all gone! -Ann Cousin, New Braunfels, Texas
Provided by Taste of Home
Time 40m
Yield 12 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, mix the brown sugar, sugar, pudding mix and cinnamon. Place 12 rolls in a greased 10-in. fluted tube pan; layer with half of the sugar mixture, 1/2 cup pecans and 1/4 cup butter. Repeat layers., Cover with a kitchen towel; let thaw and rise at room temperature until doubled, about 6-8 hours., Bake at 350° for 25-30 minutes or until golden brown. (Cover loosely with foil if top browns too quickly.) Cool for 5 minutes before inverting onto a serving plate. Serve warm.
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Jahanzaib Rajput
[email protected]This is the best cinnamon bread I've ever had!
ITx MAnTaL
[email protected]I can't wait to make this bread again!
jason okpeaha
[email protected]This is my new favorite cinnamon bread recipe!
Md Zehan
[email protected]I made this bread for a bake sale and it sold out in minutes!
Mohammed Boussjda
[email protected]This bread is a great way to use up leftover cinnamon sugar.
Sadako Craft
[email protected]I'm not a baker, but this recipe was easy to follow and the bread turned out great!
Alex Malone
[email protected]This bread is a bit too sweet for my taste, but it's still very good.
Dominique Williams
[email protected]I'm not a huge fan of cinnamon, but I loved this bread! The butterscotch glaze really makes it.
Hasib Gaming
[email protected]This bread is perfect for a special occasion breakfast or brunch.
sanulama 9818519992
[email protected]I made this bread in a bundt pan instead of a loaf pan, and it turned out beautifully.
Badhrinath Bibin
[email protected]This bread is a bit time-consuming to make, but it's definitely worth it!
Uzzol Hossain
[email protected]I used a different type of cinnamon sugar than the recipe called for, and it still turned out great.
death notekai
[email protected]The glaze was a bit too sweet for my taste, but that's just a personal preference. Overall, this is a great recipe!
Sagor Das
[email protected]The bread turned out perfectly! It was golden brown and fluffy. The cinnamon sugar filling was gooey and delicious.
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[email protected]This bread is so easy to make, even for a beginner baker. I highly recommend it!
Frieda S
[email protected]I made this bread for a party and it was a huge hit! Everyone loved the unique flavor combination of cinnamon and butterscotch.
Ayanna Charles
[email protected]This cinnamon butterscotch bubble bread is a delightful treat! The bread is soft and fluffy, with a delicious cinnamon sugar filling. The butterscotch glaze is the perfect finishing touch, adding a sweet and sticky flavor.