CINNAMON APRICOTS IN CREAM
Ripe and juicy apricots flavored with just a hint of cinnamon and baked in cream -- what could be more heavenly?
Provided by TasteTester
Categories Fruit
Time 35m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 375°F Halve and remove seeds from apricots. Place in 1-quart casserole.
- In small bowl, combine sugar, water and cinnamon; pour over fruit. Bake 20 minutes or until apricots are tender.
- Pour on cream and bake 5 minutes longer. Serve.
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#60-minutes-or-less #time-to-make #main-ingredient #preparation #low-protein #5-ingredients-or-less #fruit #easy #dietary #low-sodium #low-calorie #low-in-something #pitted-fruit #3-steps-or-less
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Bilan Bashka
[email protected]This recipe was a hit! The apricots were tender and juicy, and the cinnamon cream sauce was the perfect complement. I will definitely be making this again.
Magar King
[email protected]This was a delicious dessert. The apricots were perfectly cooked and the cinnamon cream sauce was divine. I will definitely be making this again.
Rezaull Karim
[email protected]This recipe was easy to follow and the results were delicious. The apricots were perfectly cooked and the cinnamon cream sauce was rich and flavorful. I will definitely be making this again.
kashiram Basnet
[email protected]I loved this recipe! The apricots were so soft and juicy, and the cinnamon cream sauce was the perfect finishing touch. I will definitely be making this again.
Ahanalilolo4 F
[email protected]This was a great recipe. The apricots were perfectly cooked and the cinnamon cream sauce was delicious. I will definitely be making this again.
Boladale Oreoluwa
[email protected]This recipe is amazing! The apricots are so tender and the cinnamon cream sauce is to die for. I served it over ice cream and it was the perfect summer dessert.
Rose Olson
[email protected]This was a delicious and easy dessert. The apricots were perfectly cooked and the cinnamon cream sauce was rich and flavorful. I will definitely be making this again.
Konain Husain
[email protected]I love this recipe! The apricots are so soft and juicy, and the cinnamon cream sauce is the perfect complement. I've made it several times and it's always a hit.
Prince Ngwerume
[email protected]This recipe is a keeper! The apricots were perfectly tender and the cinnamon cream sauce was divine. I served it over angel food cake and it was a heavenly dessert.
Rod Marsden
[email protected]I was a little skeptical about this recipe, but I'm so glad I tried it. The apricots were surprisingly delicious and the cinnamon cream sauce was the perfect finishing touch. I'll definitely be making this again.
Gata Shahi
[email protected]This is a great recipe for a special occasion. The apricots are elegant and the cinnamon cream sauce is rich and decadent. I highly recommend it.
LOVES YOU
[email protected]I made this for a party and it was a huge success. Everyone loved the unique combination of flavors. The apricots were perfectly cooked and the cinnamon cream sauce was divine.
Sara iseni
[email protected]This recipe was easy to follow and the results were amazing. The apricots were soft and juicy, and the cinnamon cream sauce was the perfect complement. I'll definitely be making this again.
SHOPON ISLAM
[email protected]Absolutely delicious! The apricots were perfectly tender and the cinnamon cream sauce was rich and flavorful. I served it over vanilla ice cream and it was a hit with my family.