CINNAMON APPLE RAISIN BREAD PUDDING

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Cinnamon Apple Raisin Bread Pudding image

This was in the most recent issue of Cooking Light Magazine. I haven't tried it yet, but plan to very soon as it sounds wonderfully delicious.

Provided by smiles4u

Categories     Dessert

Time 1h

Yield 10 serving(s)

Number Of Ingredients 13

1/2 cup raisins
1/2 cup dried apple, chopped
2 tablespoons calvados (apple brandy)
3 1/2 cups reduced-fat milk
3/4 cup sugar
1 tablespoon grated lemon rind
1 tablespoon butter, melted
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/8 teaspoon grated nutmeg
4 large eggs
5 cups cubed cinnamon-swirl bread (about 12 oz)
cooking spray

Steps:

  • Preheat oven to 325.
  • Combine raisins, dried apples and apple brandy in a microwave safe bowl. Microwave at HIGH for 1 minute; cool. Combine milk, 3/4 cup sugar, lemon rind, melted butter, 1/2 tsp salt, cinnamon, nutmeg, and eggs in a large bowl, stirring well with a whisk. Stir in bread cubes and raisin mixture. let stand at room temperature 15 minutes.
  • Pour bread mixture into an 8 inch square baking pan coated with cooking spray. Bake a 325 for 50 minutes or until set. Serve Warm.

Nutrition Facts : Calories 173.2, Fat 4.9, SaturatedFat 2.4, Cholesterol 94.5, Sodium 192.1, Carbohydrate 27.9, Fiber 0.8, Sugar 26.2, Protein 5.6

sick manlee
msick@gmail.com

I'm not sure what all the hype is about this bread pudding. It's just average.


Trinity Young
t-y@gmail.com

This bread pudding is just okay. It's not bad, but it's not great either.


mdmilon khan9511
mdmilon_khan951189@hotmail.co.uk

I wouldn't recommend this bread pudding to anyone. It's a waste of time and money.


Feysali
feysali44@hotmail.co.uk

This bread pudding is not worth the effort. It's bland and boring.


The Thanks
t-t39@yahoo.com

I found this bread pudding to be a bit dry. I think it would have been better if I had used a more moist bread.


Mahmood Kenny
k@hotmail.fr

This bread pudding is a bit too sweet for my taste, but it's still good.


ALEEZA HAFEEZ
h_aleeza7@hotmail.fr

I'm not a big fan of bread pudding, but this one is really good. It's not too sweet and the cinnamon and raisins give it a nice flavor.


Kedar Karki
karki.k71@gmail.com

This bread pudding is a great make-ahead dessert. You can make it the day before and then just pop it in the oven before serving.


Theo Ghorayeb
g.t9@yahoo.com

I love the crispy top on this bread pudding. It adds a nice contrast to the soft and creamy interior.


Rihanna Rocher
r@gmail.com

This bread pudding is a great way to use up leftover apples.


Amaranath Rajapaksha
a.r9@yahoo.com

I've tried several different bread pudding recipes and this one is by far the best. It's the perfect balance of sweetness and spice.


Leonard Baubau
l.b@gmail.com

This bread pudding is so easy to make, even a beginner can do it.


Christian Johnson
christian.j50@aol.com

I made this bread pudding for my family and they loved it! Even my picky kids ate it up.


Deborah Yunisa
dy@yahoo.com

This bread pudding is the perfect dessert for a cold night. It's warm, comforting, and satisfying.


Solomon Micheal Success
s_s71@gmail.com

I love the way the cinnamon and raisins complement each other in this bread pudding.


Nika Najafi1389
nika_n38@hotmail.com

This bread pudding is a great way to use up leftover bread. It's also a delicious and affordable dessert.


Nabakka Grace
grace-nabakka@gmail.com

I've made this bread pudding several times now and it's always a winner. It's so easy to make and it always comes out perfect.


devaka shriwastav
shriwastav@gmail.com

I made this bread pudding for a potluck and it was a hit! Everyone loved it.


Jdjdj Ufjfif
u_j71@yahoo.com

This bread pudding is the perfect comfort food! It's warm, sweet, and packed with flavor. I love the addition of cinnamon and raisins.


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