CINNABUN COOKIES
These cookies are a big hit with my family and friends. They are so delicious!
Provided by LEEMA
Categories Desserts Cookies Filled Cookie Recipes
Time 1h
Yield 36
Number Of Ingredients 13
Steps:
- In a large bowl, cream together the 1/2 cup butter, shortening, light brown sugar and white sugar until smooth. Beat in the eggs one at a time then stir in the vanilla. Combine the 1 tablespoon cinnamon, flour, baking powder and salt; stir into the creamed mixture. Cover and refrigerate dough for at least 1 hour.
- Preheat the oven to 375 degrees F (190 degrees C). In a small microwave safe dish, heat the 1/2 cup brown sugar, 1/4 cup of butter and 2 teaspoons cinnamon in the microwave. Stir frequently until butter is melted and the mixture is well blended.
- On a lightly floured surface, roll out each half of the dough to a 12x6 inch rectangle. Spread 1/3 of the cinnamon mixture over each rectangle. Roll each one lengthwise into a log. Cut into 1 inch segments. Use remaining filling to place a small dollop of the mixture onto the cookie sheet where each cookie will be placed, About every 3 inches. Place 1 cookie onto each dollop with the cut side down.
- Bake for 8 to 10 minutes in the preheated oven. Flip cookie sheet over onto a tray to remove cookies while they are still very hot. If the cookies are stuck, heat the pan in the oven again for a few minutes to soften the cinnamon dollops.
Nutrition Facts : Calories 137.7 calories, Carbohydrate 17 g, Cholesterol 20.5 mg, Fat 7.2 g, Fiber 0.5 g, Protein 1.5 g, SaturatedFat 3.3 g, Sodium 117.7 mg, Sugar 8.7 g
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Karen Armstrong
[email protected]I'm so glad I found this recipe. These cookies are amazing!
Mix Ridoy
[email protected]These cookies were a hit at my party! Everyone loved them.
star king
[email protected]I love these cookies! They are so soft and chewy, and the cinnamon sugar topping is the perfect touch.
sgn nails
[email protected]These cookies are so good, I can't stop eating them!
Hamidul Shamim
[email protected]I've made these cookies several times and they always turn out great. They are a family favorite.
Marwan Khan
[email protected]These cookies are perfect for a party. They are easy to make and everyone loves them.
Gzus Made
[email protected]I made these cookies with my kids and they had a blast. They loved helping me measure the ingredients and cut out the cookies.
Parvej Sikder
[email protected]These cookies are a little bit time-consuming to make, but they are totally worth it. They are so delicious!
James Chinaza
[email protected]I'm not a huge fan of cinnamon, but these cookies were still really good. The dough is so soft and chewy.
Khsa Khsa
[email protected]These cookies are so good, I could eat them every day!
Dakota Palmieri
[email protected]I made these cookies for a bake sale and they were a huge hit! Everyone loved them.
Ajiambo Elizabeth
[email protected]These cookies are perfect for a fall day. The cinnamon sugar topping is so warm and inviting.
Deny Dizol
[email protected]I used dark chocolate chips instead of semi-sweet chocolate chips and they were delicious!
Pardon Future
[email protected]I added a little bit of nutmeg to the dough and it gave them a nice warm flavor.
jack robinson
[email protected]These cookies were easy to make and turned out great! I used a cookie scoop to make them uniform in size and they all baked evenly.
Muhammad Anees
[email protected]I made these cookies for my family and they loved them! They said they were the best cookies they had ever had.
Lizeyah McGregor
[email protected]These cookies were amazing! They were so soft and chewy, and the cinnamon sugar topping was the perfect touch. I will definitely be making these again.