CIDER GRAVY
Steps:
- To Make Turkey Stock: Place giblets and rest of stock ingredients in large pot. Add 8-10 cups of water. Bring to a boil and simmer for about 1 hour. Skimming foam from surface. Pour stock through fine-mesh sieve into large bowl, discarding solids. Let cool, cover and refrigerate. Scrape off and discard fat. Stock can be made ahead and refrigerated up to 2 days. Reheat in saucepan over low heat before using for gravy. To Make Gravy Pour turkey pan juices into large fat separating/measuring cup. Let stand until fat rises to top, 1 to 2 minutes, then carefully pour juices into measuring cup, reserving fat in separator. Add enough turkey broth to measure 7 cups. Measure turkey fat, adding melted butter if necessary to total 6 tablespoons. Straddle roasting pan across 2 burners on moderate heat and add fat. Whisk in flour, scraping up browned bits on bottom of pan, then cook, whisking constantly, 1 minute. Whisk in pan juice-stock mixture and apple cider and bring to a boil, whisking often. Reduce heat to moderately low and simmer, whisking occasionally, until gravy thickens, about 5 minutes. Whisk in 3/4 teaspoon salt and 1/2 teaspoon pepper and keep warm. (Gravy can be kept warm over very low heat, covered, up to 20 minutes. If it thickens, thin with additional stock before serving. If skin forms on top whisk well to dissolve.)
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Chris Ken
[email protected]This gravy is a great way to use up leftover cider. It's also a great way to add some extra flavor to your Thanksgiving dinner. I highly recommend it!
rahim bacha Mardanzai
[email protected]I've made this gravy several times now and it's always a hit. It's so easy to make and it tastes amazing. I love that it's not too thick or too thin, and the flavor is perfect.
Anmol Tamang
[email protected]This gravy is the perfect addition to any holiday meal. It's easy to make and it tastes delicious. I highly recommend it!
Sardar Azan
[email protected]I made this gravy for my Christmas dinner and it was a huge hit. Everyone loved it! It was so easy to make and it tasted amazing. I will definitely be making this again.
Terri Porter
[email protected]This gravy is a great way to use up leftover cider. It's also a great way to add some extra flavor to your Thanksgiving dinner. I highly recommend it!
Golden Media
[email protected]I've made this gravy several times now and it's always a hit. It's so easy to make and it tastes amazing. I love that it's not too thick or too thin, and the flavor is perfect.
Ans Anas
[email protected]This gravy is the perfect addition to any holiday meal. It's easy to make and it tastes delicious. I highly recommend it!
Vicki Soto
[email protected]I made this gravy for my Christmas dinner and it was a huge hit. Everyone loved it! It was so easy to make and it tasted amazing. I will definitely be making this again.
Ezekiel Tillis
[email protected]This gravy is a great way to use up leftover cider. It's also a great way to add some extra flavor to your Thanksgiving dinner. I highly recommend it!
farooq khosa
[email protected]I've made this gravy several times now and it's always a hit. It's so easy to make and it tastes amazing. I love that it's not too thick or too thin, and the flavor is perfect.
Kim Luda
[email protected]This gravy is the perfect addition to any holiday meal. It's easy to make and it tastes delicious. I highly recommend it!
Navd Jaan
[email protected]I made this gravy for my Christmas dinner and it was a huge hit. Everyone loved it! It was so easy to make and it tasted amazing. I will definitely be making this again.
Mimi Nall
[email protected]This gravy is a great way to use up leftover cider. It's also a great way to add some extra flavor to your Thanksgiving dinner. I highly recommend it!
Noah Ramsdale
[email protected]I've made this gravy several times now and it's always a hit. It's so easy to make and it tastes amazing. I love that it's not too thick or too thin, and the flavor is perfect.
Albert Pairerra
[email protected]This gravy is the perfect addition to any holiday meal. It's easy to make and it tastes delicious. I highly recommend it!
Mad Looser
[email protected]I made this gravy for my Christmas dinner and it was a huge hit. Everyone loved it! It was so easy to make and it tasted amazing. I will definitely be making this again.
Teresa Davis
[email protected]This gravy is a great way to use up leftover cider. It's also a great way to add some extra flavor to your Thanksgiving dinner. I highly recommend it!
WELD EL FA
[email protected]I've made this gravy several times now and it's always a winner. It's so easy to make and it tastes amazing. I love that it's not too thick or too thin, and the flavor is perfect.
Andrei Falub
[email protected]This gravy was delicious! I made it for my Thanksgiving dinner and it was a huge hit. The flavor was perfect and it was so easy to make. I will definitely be making this again.