CIDER DONUT BREAD PUDDING
A delicious use for day-old doughnuts. Serve with a glass of apple cider.
Provided by TheChicGeek
Categories Desserts Specialty Dessert Recipes Bread Pudding Recipes
Time 1h
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Butter an 8x8-inch baking dish.
- Mix doughnuts and apple together in the prepared baking dish.
- Whisk half-and-half, sugar, eggs, vanilla, and cinnamon together in a bowl. Pour half-and-half mixture over donuts and apples in the baking dish. Let sit until liquid is absorbed, stirring occasionally, about 15 minutes.
- Bake in the preheated oven until golden, about 30 minutes. Cool and drizzle with maple syrup.
Nutrition Facts : Calories 473.3 calories, Carbohydrate 56.7 g, Cholesterol 94.4 mg, Fat 24.7 g, Fiber 1 g, Protein 4 g, SaturatedFat 8.9 g, Sodium 359.2 mg, Sugar 36.3 g
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Imran Khokharsab
[email protected]I'm not a big fan of bread pudding, but this recipe changed my mind. The cider donut bread pudding was delicious! I loved the combination of flavors and textures.
Tahira Naz
[email protected]This recipe is a great way to use up leftover cider donuts. The bread pudding is moist and flavorful, and the cider glaze is the perfect finishing touch.
Itunu Obalade
[email protected]I made this bread pudding for a potluck, and it was a huge hit! Everyone loved it. I will definitely be making it again.
Salaman Khan
[email protected]This bread pudding was a bit too sweet for my taste. I think I would have preferred a less sweet glaze.
Adiel Francis
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I've made it for my family and friends several times, and they all love it too.
Najooo Khan
[email protected]This recipe is a keeper! The bread pudding was moist and flavorful, and the cider glaze was the perfect finishing touch. I will definitely be making this again for my family and friends.
Martin Kruger
[email protected]I followed the recipe exactly, but my bread pudding turned out too dry. I think I might have overcooked it. Next time, I'll be more careful with the cooking time.
Alaswad Mansuur
[email protected]This bread pudding was a disappointment. It was dry and bland, and the cider glaze didn't help much. I won't be making this again.
TurtleODeath
[email protected]This is the best cider donut bread pudding I've ever had! It's so moist and flavorful, and the cider glaze is the perfect finishing touch. I will definitely be making this again.
Taimoor Halepoto
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I gave it a try. The cider donut bread pudding was absolutely delicious! The flavors and textures were perfect, and the cider glaze really made it special.
Scott Mckinnon
[email protected]This was my first time making bread pudding, and I'm so glad I tried this recipe. It was surprisingly easy to make, and the results were delicious. The bread pudding was moist and flavorful, and the cider glaze was the perfect finishing touch.
BALOYI MIXO
[email protected]I've made this cider donut bread pudding twice now, and it's always a crowd-pleaser. The flavor is amazing, and the texture is perfect. I love that it's not too sweet, and the cider flavor really shines through.
Buke Maaso
[email protected]This cider donut bread pudding was a hit! It was moist, flavorful, and had the perfect amount of sweetness. I loved the combination of flavors and textures. The bread pudding was also very easy to make, and I appreciated the step-by-step instructions