CHURROS (MEXICAN CRULLERS)
Number Of Ingredients 7
Steps:
- Bring water to boiling point in a saucepan. Remove saucepan from fire and gradually add sifted flour with salt. Beat vigorously until fluffy and smooth. Add egg with wine and continue beating until batter is smooth and shiny. Heat oil in a deep pan until medium hot. Pour batter in a pastry tube and drop small amounts of batter, about 4-5 inches long, in the hot oil. Fry both sides until golden brown and remove Churros to absorbent paper to drain. Roll each one in powdered sugar while still hot. Serve with hot cocoa.
Nutrition Facts : Nutritional Facts Serves
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Uh Uh
[email protected]These churros are the perfect treat for any occasion. They're easy to make and always a hit with my friends and family.
Paula Jean Luna
[email protected]I love churros, but I'm always hesitant to make them at home because they seem like they're a lot of work. This recipe is a game-changer! It's so easy to follow and the churros turn out perfect every time.
Danielle Coppack
[email protected]These churros are a bit too sweet for my taste. I think I'll try making them with less sugar next time.
Silvio Silvio nabil
[email protected]I'm not sure what I did wrong, but my churros came out really dry. Maybe I didn't fry them long enough?
oweh simeon
[email protected]I followed the recipe exactly, but my churros didn't turn out as good as I hoped. They were a little too dense and oily.
Gina Bocchetti
[email protected]These churros are amazing! They're so crispy and flavorful. I can't stop eating them.
Dhia Nasra66
[email protected]I'm not a big fan of churros, but these were actually really good. The dough is light and fluffy, and the cinnamon sugar coating is perfect.
Treasure Onogadas
[email protected]These churros are delicious! I especially love the cinnamon sugar coating.
Nasha Pride
[email protected]I've never made churros before, but this recipe was easy to follow and they turned out great! My family loved them.
Eiman Grimida
[email protected]These churros are the best! They're crispy on the outside and fluffy on the inside. I love dipping them in chocolate sauce or sprinkling them with cinnamon sugar.